Simultaneous analysis of DL-Amino acids in foods and beverages using a highly sensitive chiral resolution labeling reagent.
- DOI
- 10.1016/j.jchromb.2024.124239
- Published
- 2024 Aug 15
- Container
- Journal of chromatography. B, Analytical technologies in the biomedical and life sciences
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.jchromb.2024.124239,
title = {Simultaneous analysis of DL-Amino acids in foods and beverages using a highly sensitive chiral resolution labeling reagent.},
author = {Ozaki M and Nakade T and Shimotsuma M and Ikeda A and Kuranaga T and Kakeya H and Hirose T},
year = {2024},
journal = {Journal of chromatography. B, Analytical technologies in the biomedical and life sciences},
doi = {10.1016/j.jchromb.2024.124239},
url = {https://doi.org/10.1016/j.jchromb.2024.124239}
}RIS
TY - JOUR TI - Simultaneous analysis of DL-Amino acids in foods and beverages using a highly sensitive chiral resolution labeling reagent. AU - Ozaki M AU - Nakade T AU - Shimotsuma M AU - Ikeda A AU - Kuranaga T AU - Kakeya H AU - Hirose T PY - 2024 JO - Journal of chromatography. B, Analytical technologies in the biomedical and life sciences DO - 10.1016/j.jchromb.2024.124239 UR - https://doi.org/10.1016/j.jchromb.2024.124239 ER -
APA
M, O., T, N., M, S., A, I., T, K., H, K., & T, H. (2024). Simultaneous analysis of DL-Amino acids in foods and beverages using a highly sensitive chiral resolution labeling reagent.. Journal of chromatography. B, Analytical technologies in the biomedical and life sciences. https://doi.org/10.1016/j.jchromb.2024.124239
Source records
- pubmed · retrieved 2026-09-27T09:55:41.463Z