Microbiological Hazards of Animal-Based Foods in Brazilian Informal Markets: A case Study of Fishery and Meat Products in Northern Tocantins.
- DOI
- 10.1016/j.jfp.2025.100676
- Published
- 2026 Jan
- Container
- Journal of food protection
- Publisher
- Not recorded
- Open access
- unknown
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BibTeX
@article{allodium:10.1016/j.jfp.2025.100676,
title = {Microbiological Hazards of Animal-Based Foods in Brazilian Informal Markets: A case Study of Fishery and Meat Products in Northern Tocantins.},
author = {Ribeiro-Júnior JC and Nascimento CA and Aguiar NT and Correia APN and Alves KFL and da Costa LBSB and de Lira FM and Lobo CMO and Alfieri AA},
year = {2026},
journal = {Journal of food protection},
doi = {10.1016/j.jfp.2025.100676},
url = {https://doi.org/10.1016/j.jfp.2025.100676}
}RIS
TY - JOUR TI - Microbiological Hazards of Animal-Based Foods in Brazilian Informal Markets: A case Study of Fishery and Meat Products in Northern Tocantins. AU - Ribeiro-Júnior JC AU - Nascimento CA AU - Aguiar NT AU - Correia APN AU - Alves KFL AU - da Costa LBSB AU - de Lira FM AU - Lobo CMO AU - Alfieri AA PY - 2026 JO - Journal of food protection DO - 10.1016/j.jfp.2025.100676 UR - https://doi.org/10.1016/j.jfp.2025.100676 ER -
APA
JC, R., CA, N., NT, A., APN, C., KFL, A., LBSB, D. C., FM, D. L., CMO, L., & AA, A. (2026). Microbiological Hazards of Animal-Based Foods in Brazilian Informal Markets: A case Study of Fishery and Meat Products in Northern Tocantins.. Journal of food protection. https://doi.org/10.1016/j.jfp.2025.100676
Source records
- pubmed · retrieved 2026-09-26T07:36:47.840Z