Evaluation of MicroTally Mitts for Detecting Foodborne Pathogens During Broiler Processing
- DOI
- 10.1016/j.jfp.2026.100740
- Published
- 2026-05
- Container
- Journal of Food Protection
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.jfp.2026.100740,
title = {Evaluation of MicroTally Mitts for Detecting Foodborne Pathogens During Broiler Processing},
author = {Amber K. Richards and Elizabeth A. McMillan and Quentin D. Read and Nikki W. Shariat and R. Jeff Buhr and Caitlin E. Harris},
year = {2026},
journal = {Journal of Food Protection},
doi = {10.1016/j.jfp.2026.100740},
url = {https://doi.org/10.1016/j.jfp.2026.100740}
}RIS
TY - JOUR TI - Evaluation of MicroTally Mitts for Detecting Foodborne Pathogens During Broiler Processing AU - Amber K. Richards AU - Elizabeth A. McMillan AU - Quentin D. Read AU - Nikki W. Shariat AU - R. Jeff Buhr AU - Caitlin E. Harris PY - 2026 JO - Journal of Food Protection DO - 10.1016/j.jfp.2026.100740 UR - https://doi.org/10.1016/j.jfp.2026.100740 ER -
APA
Richards, A. K., McMillan, E. A., Read, Q. D., Shariat, N. W., Buhr, R. J., & Harris, C. E. (2026). Evaluation of MicroTally Mitts for Detecting Foodborne Pathogens During Broiler Processing. Journal of Food Protection. https://doi.org/10.1016/j.jfp.2026.100740
Source records
- crossref · retrieved 2026-09-26T06:34:04.407Z