Prevalence, Serovar Diversity, and Antimicrobial Resistance Disparities ofSalmonellafrom Retail Pork and Chicken in Yuyao, China, 2019-2025.

Huang S, Lu A, Xu Y, Tang Y, Li T

DOI: 10.1016/j.jfp.2026.100928
Published: 2026 Sep 21
Container: Journal of food protection
Publisher: Not recorded
Open access: unknown

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BibTeX

@article{allodium:10.1016/j.jfp.2026.100928,
  title = {Prevalence, Serovar Diversity, and Antimicrobial Resistance Disparities ofSalmonellafrom Retail Pork and Chicken in Yuyao, China, 2019-2025.},
  author = {Huang S and Lu A and Xu Y and Tang Y and Li T},
  year = {2026},
  journal = {Journal of food protection},
  doi = {10.1016/j.jfp.2026.100928},
  url = {https://doi.org/10.1016/j.jfp.2026.100928}
}

RIS

TY  - JOUR
TI  - Prevalence, Serovar Diversity, and Antimicrobial Resistance Disparities ofSalmonellafrom Retail Pork and Chicken in Yuyao, China, 2019-2025.
AU  - Huang S
AU  - Lu A
AU  - Xu Y
AU  - Tang Y
AU  - Li T
PY  - 2026
JO  - Journal of food protection
DO  - 10.1016/j.jfp.2026.100928
UR  - https://doi.org/10.1016/j.jfp.2026.100928
ER  -

APA

S, H., A, L., Y, X., Y, T., & T, L. (2026). Prevalence, Serovar Diversity, and Antimicrobial Resistance Disparities ofSalmonellafrom Retail Pork and Chicken in Yuyao, China, 2019-2025.. Journal of food protection. https://doi.org/10.1016/j.jfp.2026.100928

Source records

pubmed · retrieved 2026-09-25T07:49:27.662Z