University Students Implement a Nutrition and Cooking Education Curriculum With Fidelity
- DOI
- 10.1016/j.jneb.2024.10.012
- Published
- 2025-03
- Container
- Journal of Nutrition Education and Behavior
- Publisher
- Elsevier BV
- Open access
- unknown
Credibility signals
uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1016/j.jneb.2024.10.012,
title = {University Students Implement a Nutrition and Cooking Education Curriculum With Fidelity},
author = {Jessica Soldavini and Lindsey Smith Taillie and Leslie A. Lytle and Maureen Berner and Dianne Stanton Ward and Alice Ammerman},
year = {2025},
journal = {Journal of Nutrition Education and Behavior},
doi = {10.1016/j.jneb.2024.10.012},
url = {https://doi.org/10.1016/j.jneb.2024.10.012}
}RIS
TY - JOUR TI - University Students Implement a Nutrition and Cooking Education Curriculum With Fidelity AU - Jessica Soldavini AU - Lindsey Smith Taillie AU - Leslie A. Lytle AU - Maureen Berner AU - Dianne Stanton Ward AU - Alice Ammerman PY - 2025 JO - Journal of Nutrition Education and Behavior DO - 10.1016/j.jneb.2024.10.012 UR - https://doi.org/10.1016/j.jneb.2024.10.012 ER -
APA
Soldavini, J., Taillie, L. S., Lytle, L. A., Berner, M., Ward, D. S., & Ammerman, A. (2025). University Students Implement a Nutrition and Cooking Education Curriculum With Fidelity. Journal of Nutrition Education and Behavior. https://doi.org/10.1016/j.jneb.2024.10.012
Source records
- crossref · retrieved 2026-09-26T02:25:22.855Z