Local practices and production confer resilience to rural Pacific food systems during the COVID-19 pandemic.

Ferguson CE, Tuxson T, Mangubhai S, Jupiter S, Govan H, Bonito V, Alefaio S, Anjiga M, Booth J, Boslogo T, Boso D, Brenier A, Caginitoba A, Ciriyawa A, Fahai'ono JB, Fox M, George A, Eriksson H, Hughes A, Joseph E, Kadannged S, Kubunavanua E, Loni S, Meo S, Micheli F, Nagombi E, Omaro R, Ride A, Sapul A, Singeo A, Stone K, Tabunakawai-Vakalalabure M, Tuivuna M, Vieux C, Vitukawalu VB, Waide M

Open source

DOI: 10.1016/j.marpol.2022.104954
Published: 2022 Mar
Container: Marine policy
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1016/j.marpol.2022.104954,
  title = {Local practices and production confer resilience to rural Pacific food systems during the COVID-19 pandemic.},
  author = {Ferguson CE and Tuxson T and Mangubhai S and Jupiter S and Govan H and Bonito V and Alefaio S and Anjiga M and Booth J and Boslogo T and Boso D and Brenier A and Caginitoba A and Ciriyawa A and Fahai'ono JB and Fox M and George A and Eriksson H and Hughes A and Joseph E and Kadannged S and Kubunavanua E and Loni S and Meo S and Micheli F and Nagombi E and Omaro R and Ride A and Sapul A and Singeo A and Stone K and Tabunakawai-Vakalalabure M and Tuivuna M and Vieux C and Vitukawalu VB and Waide M},
  year = {2022},
  journal = {Marine policy},
  doi = {10.1016/j.marpol.2022.104954},
  url = {https://doi.org/10.1016/j.marpol.2022.104954}
}

RIS

TY  - JOUR
TI  - Local practices and production confer resilience to rural Pacific food systems during the COVID-19 pandemic.
AU  - Ferguson CE
AU  - Tuxson T
AU  - Mangubhai S
AU  - Jupiter S
AU  - Govan H
AU  - Bonito V
AU  - Alefaio S
AU  - Anjiga M
AU  - Booth J
AU  - Boslogo T
AU  - Boso D
AU  - Brenier A
AU  - Caginitoba A
AU  - Ciriyawa A
AU  - Fahai'ono JB
AU  - Fox M
AU  - George A
AU  - Eriksson H
AU  - Hughes A
AU  - Joseph E
AU  - Kadannged S
AU  - Kubunavanua E
AU  - Loni S
AU  - Meo S
AU  - Micheli F
AU  - Nagombi E
AU  - Omaro R
AU  - Ride A
AU  - Sapul A
AU  - Singeo A
AU  - Stone K
AU  - Tabunakawai-Vakalalabure M
AU  - Tuivuna M
AU  - Vieux C
AU  - Vitukawalu VB
AU  - Waide M
PY  - 2022
JO  - Marine policy
DO  - 10.1016/j.marpol.2022.104954
UR  - https://doi.org/10.1016/j.marpol.2022.104954
ER  -

APA

CE, F., T, T., S, M., S, J., H, G., V, B., S, A., M, A., J, B., T, B., D, B., A, B., A, C., A, C., JB, F., M, F., A, G., H, E., A, H., E, J., S, K., E, K., S, L., S, M., F, M., E, N., R, O., A, R., A, S., A, S., K, S., M, T., M, T., C, V., VB, V., & M, W. (2022). Local practices and production confer resilience to rural Pacific food systems during the COVID-19 pandemic.. Marine policy. https://doi.org/10.1016/j.marpol.2022.104954

Source records

pubmed · retrieved 2026-09-27T06:42:59.481Z