Study on methods for measuring beef color and predicting storage time based on computer vision
- DOI
- 10.1016/j.meatsci.2026.110044
- Published
- 2026-04
- Container
- Meat Science
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.meatsci.2026.110044,
title = {Study on methods for measuring beef color and predicting storage time based on computer vision},
author = {Yixuan Chen and Jinghao Zhou and Fatih Oz and Zhiyong He and Zhaojun Wang and Qiuming Chen and Maomao Zeng and Jie Chen},
year = {2026},
journal = {Meat Science},
doi = {10.1016/j.meatsci.2026.110044},
url = {https://doi.org/10.1016/j.meatsci.2026.110044}
}RIS
TY - JOUR TI - Study on methods for measuring beef color and predicting storage time based on computer vision AU - Yixuan Chen AU - Jinghao Zhou AU - Fatih Oz AU - Zhiyong He AU - Zhaojun Wang AU - Qiuming Chen AU - Maomao Zeng AU - Jie Chen PY - 2026 JO - Meat Science DO - 10.1016/j.meatsci.2026.110044 UR - https://doi.org/10.1016/j.meatsci.2026.110044 ER -
APA
Chen, Y., Zhou, J., Oz, F., He, Z., Wang, Z., Chen, Q., Zeng, M., & Chen, J. (2026). Study on methods for measuring beef color and predicting storage time based on computer vision. Meat Science. https://doi.org/10.1016/j.meatsci.2026.110044
Source records
- crossref · retrieved 2026-09-27T06:12:13.673Z