Gut-muscle axis improves meat quality by regulating energy metabolism
- DOI
- 10.1016/j.meatsci.2026.110050
- Published
- 2026-05
- Container
- Meat Science
- Publisher
- Elsevier BV
- Open access
- unknown
Credibility signals
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Cite this work
BibTeX
@article{allodium:10.1016/j.meatsci.2026.110050,
title = {Gut-muscle axis improves meat quality by regulating energy metabolism},
author = {Haoyu Liu and Lihang He and Ning Ma and Peng Tan and Qi Tang and Kun Cai and Zhaoyue Men and Yutong Lu and Dingyue Hu and Jinshan Zhao and Cunxi Nie and Shuyang Yu and Yunlu Kang and Xi Ma},
year = {2026},
journal = {Meat Science},
doi = {10.1016/j.meatsci.2026.110050},
url = {https://doi.org/10.1016/j.meatsci.2026.110050}
}RIS
TY - JOUR TI - Gut-muscle axis improves meat quality by regulating energy metabolism AU - Haoyu Liu AU - Lihang He AU - Ning Ma AU - Peng Tan AU - Qi Tang AU - Kun Cai AU - Zhaoyue Men AU - Yutong Lu AU - Dingyue Hu AU - Jinshan Zhao AU - Cunxi Nie AU - Shuyang Yu AU - Yunlu Kang AU - Xi Ma PY - 2026 JO - Meat Science DO - 10.1016/j.meatsci.2026.110050 UR - https://doi.org/10.1016/j.meatsci.2026.110050 ER -
APA
Liu, H., He, L., Ma, N., Tan, P., Tang, Q., Cai, K., Men, Z., Lu, Y., Hu, D., Zhao, J., Nie, C., Yu, S., Kang, Y., & Ma, X. (2026). Gut-muscle axis improves meat quality by regulating energy metabolism. Meat Science. https://doi.org/10.1016/j.meatsci.2026.110050
Source records
- crossref · retrieved 2026-11-06T16:18:26.652Z