How the "high in sodium" warning and information about emerging technologies on burger labels influence consumer purchase decisions.

de Araújo CL, Saliba ASMC, Krauskopf MM, de Jesus SM, Aroeira CN, Spers EE, Selani MM, Saldaña E, Contreras Castillo CJ

Open source

DOI
10.1016/j.meatsci.2026.110156
Published
2026 Oct
Container
Meat science
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.meatsci.2026.110156,
  title = {How the "high in sodium" warning and information about emerging technologies on burger labels influence consumer purchase decisions.},
  author = {de Araújo CL and Saliba ASMC and Krauskopf MM and de Jesus SM and Aroeira CN and Spers EE and Selani MM and Saldaña E and Contreras Castillo CJ},
  year = {2026},
  journal = {Meat science},
  doi = {10.1016/j.meatsci.2026.110156},
  url = {https://doi.org/10.1016/j.meatsci.2026.110156}
}

RIS

TY  - JOUR
TI  - How the "high in sodium" warning and information about emerging technologies on burger labels influence consumer purchase decisions.
AU  - de Araújo CL
AU  - Saliba ASMC
AU  - Krauskopf MM
AU  - de Jesus SM
AU  - Aroeira CN
AU  - Spers EE
AU  - Selani MM
AU  - Saldaña E
AU  - Contreras Castillo CJ
PY  - 2026
JO  - Meat science
DO  - 10.1016/j.meatsci.2026.110156
UR  - https://doi.org/10.1016/j.meatsci.2026.110156
ER  - 

APA

CL, D. A., ASMC, S., MM, K., SM, D. J., CN, A., EE, S., MM, S., E, S., & CJ, C. C. (2026). How the "high in sodium" warning and information about emerging technologies on burger labels influence consumer purchase decisions.. Meat science. https://doi.org/10.1016/j.meatsci.2026.110156

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