Nitrite stress acclimation of Pediococcus pentosaceus improves nitrite degradation in fermented sausages: from phenotype to transcriptomic mechanism.

Zeng M, Zhou Y, Yu X, Bai Z, Ji L, Zhang J, Wang W

Open source

DOI
10.1016/j.meatsci.2026.110206
Published
2026 Dec
Container
Meat science
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.meatsci.2026.110206,
  title = {Nitrite stress acclimation of Pediococcus pentosaceus improves nitrite degradation in fermented sausages: from phenotype to transcriptomic mechanism.},
  author = {Zeng M and Zhou Y and Yu X and Bai Z and Ji L and Zhang J and Wang W},
  year = {2026},
  journal = {Meat science},
  doi = {10.1016/j.meatsci.2026.110206},
  url = {https://doi.org/10.1016/j.meatsci.2026.110206}
}

RIS

TY  - JOUR
TI  - Nitrite stress acclimation of Pediococcus pentosaceus improves nitrite degradation in fermented sausages: from phenotype to transcriptomic mechanism.
AU  - Zeng M
AU  - Zhou Y
AU  - Yu X
AU  - Bai Z
AU  - Ji L
AU  - Zhang J
AU  - Wang W
PY  - 2026
JO  - Meat science
DO  - 10.1016/j.meatsci.2026.110206
UR  - https://doi.org/10.1016/j.meatsci.2026.110206
ER  - 

APA

M, Z., Y, Z., X, Y., Z, B., L, J., J, Z., & W, W. (2026). Nitrite stress acclimation of Pediococcus pentosaceus improves nitrite degradation in fermented sausages: from phenotype to transcriptomic mechanism.. Meat science. https://doi.org/10.1016/j.meatsci.2026.110206

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