Next-generation probiotics: beyond lactic acid bacteria to untapped taxa and engineered strains for better health

Ruben Vazquez Uribe, Shrikrishnan Sankaran, Luis G Bermúdez-Humarán, Jan Peter van Pijkeren, Mary O′Connell Motherway, Paul Ross, Colin Hill, Sarah Lebeer

Open source

DOI
10.1016/j.mib.2026.102846
Published
2026-12
Container
Current Opinion in Microbiology
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.mib.2026.102846,
  title = {Next-generation probiotics: beyond lactic acid bacteria to untapped taxa and engineered strains for better health},
  author = {Ruben Vazquez Uribe and Shrikrishnan Sankaran and Luis G Bermúdez-Humarán and Jan Peter van Pijkeren and Mary O′Connell Motherway and Paul Ross and Colin Hill and Sarah Lebeer},
  year = {2026},
  journal = {Current Opinion in Microbiology},
  doi = {10.1016/j.mib.2026.102846},
  url = {https://doi.org/10.1016/j.mib.2026.102846}
}

RIS

TY  - JOUR
TI  - Next-generation probiotics: beyond lactic acid bacteria to untapped taxa and engineered strains for better health
AU  - Ruben Vazquez Uribe
AU  - Shrikrishnan Sankaran
AU  - Luis G Bermúdez-Humarán
AU  - Jan Peter van Pijkeren
AU  - Mary O′Connell Motherway
AU  - Paul Ross
AU  - Colin Hill
AU  - Sarah Lebeer
PY  - 2026
JO  - Current Opinion in Microbiology
DO  - 10.1016/j.mib.2026.102846
UR  - https://doi.org/10.1016/j.mib.2026.102846
ER  - 

APA

Uribe, R. V., Sankaran, S., Bermúdez-Humarán, L. G., Pijkeren, J. P. V., Motherway, M. O., Ross, P., Hill, C., & Lebeer, S. (2026). Next-generation probiotics: beyond lactic acid bacteria to untapped taxa and engineered strains for better health. Current Opinion in Microbiology. https://doi.org/10.1016/j.mib.2026.102846

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