Gluten-free food insecurity is associated with reduced diet quality and ultra-processed food intake in youth with celiac disease.
- DOI
- 10.1016/j.nut.2026.113270
- Published
- 2026 Dec
- Container
- Nutrition (Burbank, Los Angeles County, Calif.)
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.nut.2026.113270,
title = {Gluten-free food insecurity is associated with reduced diet quality and ultra-processed food intake in youth with celiac disease.},
author = {Mager DR and Jiang Z and Anders S and Bruce M and Turner JM},
year = {2026},
journal = {Nutrition (Burbank, Los Angeles County, Calif.)},
doi = {10.1016/j.nut.2026.113270},
url = {https://doi.org/10.1016/j.nut.2026.113270}
}RIS
TY - JOUR TI - Gluten-free food insecurity is associated with reduced diet quality and ultra-processed food intake in youth with celiac disease. AU - Mager DR AU - Jiang Z AU - Anders S AU - Bruce M AU - Turner JM PY - 2026 JO - Nutrition (Burbank, Los Angeles County, Calif.) DO - 10.1016/j.nut.2026.113270 UR - https://doi.org/10.1016/j.nut.2026.113270 ER -
APA
DR, M., Z, J., S, A., M, B., & JM, T. (2026). Gluten-free food insecurity is associated with reduced diet quality and ultra-processed food intake in youth with celiac disease.. Nutrition (Burbank, Los Angeles County, Calif.). https://doi.org/10.1016/j.nut.2026.113270
Source records
- pubmed · retrieved 2026-09-25T13:10:37.565Z