Bitterness as an indicator of diet quality: A secondary analysis of the Australian National Nutrition and Physical Activity Survey

Zinat Mohammadpour, Paige G. Brooker, Gilly A. Hendrie, Leonie K. Heilbronn, Amanda J. Page

Open source

DOI
10.1016/j.nutres.2026.07.001
Published
2026-09
Container
Nutrition Research
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.nutres.2026.07.001,
  title = {Bitterness as an indicator of diet quality: A secondary analysis of the Australian National Nutrition and Physical Activity Survey},
  author = {Zinat Mohammadpour and Paige G. Brooker and Gilly A. Hendrie and Leonie K. Heilbronn and Amanda J. Page},
  year = {2026},
  journal = {Nutrition Research},
  doi = {10.1016/j.nutres.2026.07.001},
  url = {https://doi.org/10.1016/j.nutres.2026.07.001}
}

RIS

TY  - JOUR
TI  - Bitterness as an indicator of diet quality: A secondary analysis of the Australian National Nutrition and Physical Activity Survey
AU  - Zinat Mohammadpour
AU  - Paige G. Brooker
AU  - Gilly A. Hendrie
AU  - Leonie K. Heilbronn
AU  - Amanda J. Page
PY  - 2026
JO  - Nutrition Research
DO  - 10.1016/j.nutres.2026.07.001
UR  - https://doi.org/10.1016/j.nutres.2026.07.001
ER  - 

APA

Mohammadpour, Z., Brooker, P. G., Hendrie, G. A., Heilbronn, L. K., & Page, A. J. (2026). Bitterness as an indicator of diet quality: A secondary analysis of the Australian National Nutrition and Physical Activity Survey. Nutrition Research. https://doi.org/10.1016/j.nutres.2026.07.001

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