An immersive virtual reality communication skills training for dietitians: A feasibility study.

Moser I, Mirata V, Bergamin P

DOI: 10.1016/j.pecinn.2024.100292
Published: 2024 Dec
Container: PEC innovation
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1016/j.pecinn.2024.100292,
  title = {An immersive virtual reality communication skills training for dietitians: A feasibility study.},
  author = {Moser I and Mirata V and Bergamin P},
  year = {2024},
  journal = {PEC innovation},
  doi = {10.1016/j.pecinn.2024.100292},
  url = {https://doi.org/10.1016/j.pecinn.2024.100292}
}

RIS

TY  - JOUR
TI  - An immersive virtual reality communication skills training for dietitians: A feasibility study.
AU  - Moser I
AU  - Mirata V
AU  - Bergamin P
PY  - 2024
JO  - PEC innovation
DO  - 10.1016/j.pecinn.2024.100292
UR  - https://doi.org/10.1016/j.pecinn.2024.100292
ER  -

APA

I, M., V, M., & P, B. (2024). An immersive virtual reality communication skills training for dietitians: A feasibility study.. PEC innovation. https://doi.org/10.1016/j.pecinn.2024.100292

Source records

pubmed · retrieved 2026-09-25T18:00:37.352Z