Effect of passive and active modified atmosphere packaging on quality changes of fresh endives

Florence Charles, Carole Guillaume, Nathalie Gontard

Open source

DOI
10.1016/j.postharvbio.2007.09.026
Published
2008-04
Container
Postharvest Biology and Technology
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.postharvbio.2007.09.026,
  title = {Effect of passive and active modified atmosphere packaging on quality changes of fresh endives},
  author = {Florence Charles and Carole Guillaume and Nathalie Gontard},
  year = {2008},
  journal = {Postharvest Biology and Technology},
  doi = {10.1016/j.postharvbio.2007.09.026},
  url = {https://doi.org/10.1016/j.postharvbio.2007.09.026}
}

RIS

TY  - JOUR
TI  - Effect of passive and active modified atmosphere packaging on quality changes of fresh endives
AU  - Florence Charles
AU  - Carole Guillaume
AU  - Nathalie Gontard
PY  - 2008
JO  - Postharvest Biology and Technology
DO  - 10.1016/j.postharvbio.2007.09.026
UR  - https://doi.org/10.1016/j.postharvbio.2007.09.026
ER  - 

APA

Charles, F., Guillaume, C., & Gontard, N. (2008). Effect of passive and active modified atmosphere packaging on quality changes of fresh endives. Postharvest Biology and Technology. https://doi.org/10.1016/j.postharvbio.2007.09.026

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