Effects of replacing soybean meal with water-soluble corn protein or cottonseed protein on growth performance, carcass traits, meat quality, serum biochemical indicators, and antioxidant capacity of broilers.
- DOI
- 10.1016/j.psj.2026.107107
- Published
- 2026 Aug
- Container
- Poultry science
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
Show all credibility signals
- cautionDOI registered: No matching Crossref record was present in this response.
- cautionDOI resolves: No matching Crossref record was present in this response.
- not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility.
- not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made.
- not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made.
- not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made.
- not scoredROR affiliation: Not checked or no result supplied; no credibility inference made.
- not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- supportingOpen access status: Normalized open-access status: open.
- not scoredPublication license: Not checked or no result supplied; no credibility inference made.
- not scoredPublication version: A publication version was supplied but is not scored.
- cautionMetadata completeness: 5 of 6 scored descriptive metadata groups are present; missing fields increase uncertainty.
Cite this work
BibTeX
@article{allodium:10.1016/j.psj.2026.107107,
title = {Effects of replacing soybean meal with water-soluble corn protein or cottonseed protein on growth performance, carcass traits, meat quality, serum biochemical indicators, and antioxidant capacity of broilers.},
author = {Guo C and Liao S and Shi S},
year = {2026},
journal = {Poultry science},
doi = {10.1016/j.psj.2026.107107},
url = {https://doi.org/10.1016/j.psj.2026.107107}
}RIS
TY - JOUR TI - Effects of replacing soybean meal with water-soluble corn protein or cottonseed protein on growth performance, carcass traits, meat quality, serum biochemical indicators, and antioxidant capacity of broilers. AU - Guo C AU - Liao S AU - Shi S PY - 2026 JO - Poultry science DO - 10.1016/j.psj.2026.107107 UR - https://doi.org/10.1016/j.psj.2026.107107 ER -
APA
C, G., S, L., & S, S. (2026). Effects of replacing soybean meal with water-soluble corn protein or cottonseed protein on growth performance, carcass traits, meat quality, serum biochemical indicators, and antioxidant capacity of broilers.. Poultry science. https://doi.org/10.1016/j.psj.2026.107107
Source records
- pubmed · retrieved 2026-11-10T15:52:35.610Z