Effect of supplementing broiler diets with an aqueous extract of ginger (Zingiber officinale) under commercial conditions

Szymon Kużbiel, Wojciech Wójcik

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DOI: 10.1016/j.psj.2026.107773
Published: 2026-12
Container: Poultry Science
Publisher: Elsevier BV
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.psj.2026.107773,
  title = {Effect of supplementing broiler diets with an aqueous extract of ginger (Zingiber officinale) under commercial conditions},
  author = {Szymon Kużbiel and Wojciech Wójcik},
  year = {2026},
  journal = {Poultry Science},
  doi = {10.1016/j.psj.2026.107773},
  url = {https://doi.org/10.1016/j.psj.2026.107773}
}

RIS

TY  - JOUR
TI  - Effect of supplementing broiler diets with an aqueous extract of ginger (Zingiber officinale) under commercial conditions
AU  - Szymon Kużbiel
AU  - Wojciech Wójcik
PY  - 2026
JO  - Poultry Science
DO  - 10.1016/j.psj.2026.107773
UR  - https://doi.org/10.1016/j.psj.2026.107773
ER  -

APA

Kużbiel, S., & Wójcik, W. (2026). Effect of supplementing broiler diets with an aqueous extract of ginger (Zingiber officinale) under commercial conditions. Poultry Science. https://doi.org/10.1016/j.psj.2026.107773

Source records

crossref · retrieved 2026-11-09T05:40:30.852Z