Development of a novel glucose online analysis approach in fermentation: Combining PLS and SVR for Raman spectroscopy with extensive validation

Antoine Borg, Mourad Elhabiri, Stéphane Le Calvé, Vincent Portaluri

Open source

DOI
10.1016/j.saa.2026.128099
Published
2026-11
Container
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.saa.2026.128099,
  title = {Development of a novel glucose online analysis approach in fermentation: Combining PLS and SVR for Raman spectroscopy with extensive validation},
  author = {Antoine Borg and Mourad Elhabiri and Stéphane Le Calvé and Vincent Portaluri},
  year = {2026},
  journal = {Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy},
  doi = {10.1016/j.saa.2026.128099},
  url = {https://doi.org/10.1016/j.saa.2026.128099}
}

RIS

TY  - JOUR
TI  - Development of a novel glucose online analysis approach in fermentation: Combining PLS and SVR for Raman spectroscopy with extensive validation
AU  - Antoine Borg
AU  - Mourad Elhabiri
AU  - Stéphane Le Calvé
AU  - Vincent Portaluri
PY  - 2026
JO  - Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
DO  - 10.1016/j.saa.2026.128099
UR  - https://doi.org/10.1016/j.saa.2026.128099
ER  - 

APA

Borg, A., Elhabiri, M., Calvé, S. L., & Portaluri, V. (2026). Development of a novel glucose online analysis approach in fermentation: Combining PLS and SVR for Raman spectroscopy with extensive validation. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy. https://doi.org/10.1016/j.saa.2026.128099

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