Machine learning-assisted prediction of beef spoilage using full-spectrum FTIR gas analysis

Sooyeol Phyo, Berkay Yesildagli, Soyoung Lee, Gyeongrok Min, Seongbin Lee, Saeyeon Jung, Han-Kyu Choi, Jiwon Lee

Open source

DOI
10.1016/j.saa.2026.128426
Published
2026-12
Container
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.saa.2026.128426,
  title = {Machine learning-assisted prediction of beef spoilage using full-spectrum FTIR gas analysis},
  author = {Sooyeol Phyo and Berkay Yesildagli and Soyoung Lee and Gyeongrok Min and Seongbin Lee and Saeyeon Jung and Han-Kyu Choi and Jiwon Lee},
  year = {2026},
  journal = {Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy},
  doi = {10.1016/j.saa.2026.128426},
  url = {https://doi.org/10.1016/j.saa.2026.128426}
}

RIS

TY  - JOUR
TI  - Machine learning-assisted prediction of beef spoilage using full-spectrum FTIR gas analysis
AU  - Sooyeol Phyo
AU  - Berkay Yesildagli
AU  - Soyoung Lee
AU  - Gyeongrok Min
AU  - Seongbin Lee
AU  - Saeyeon Jung
AU  - Han-Kyu Choi
AU  - Jiwon Lee
PY  - 2026
JO  - Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
DO  - 10.1016/j.saa.2026.128426
UR  - https://doi.org/10.1016/j.saa.2026.128426
ER  - 

APA

Phyo, S., Yesildagli, B., Lee, S., Min, G., Lee, S., Jung, S., Choi, H., & Lee, J. (2026). Machine learning-assisted prediction of beef spoilage using full-spectrum FTIR gas analysis. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy. https://doi.org/10.1016/j.saa.2026.128426

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