Determination of Cl, Br, and I by ICP-MS using diluted acid: an environmentally friendly strategy for food analysis.
- DOI
- 10.1016/j.talanta.2026.130516
- Published
- 2026 Aug 27
- Container
- Talanta
- Publisher
- Not recorded
- Open access
- unknown
Credibility signals
limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
Show all credibility signals
- cautionDOI registered: No matching Crossref record was present in this response.
- cautionDOI resolves: No matching Crossref record was present in this response.
- not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility.
- not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made.
- not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made.
- not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made.
- not scoredROR affiliation: Not checked or no result supplied; no credibility inference made.
- not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredOpen access status: Not checked or no result supplied; no credibility inference made.
- not scoredPublication license: Not checked or no result supplied; no credibility inference made.
- not scoredPublication version: A publication version was supplied but is not scored.
- cautionMetadata completeness: 5 of 6 scored descriptive metadata groups are present; missing fields increase uncertainty.
Cite this work
BibTeX
@article{allodium:10.1016/j.talanta.2026.130516,
title = {Determination of Cl, Br, and I by ICP-MS using diluted acid: an environmentally friendly strategy for food analysis.},
author = {Bizzi CA and Almeida DP and Giacobe K and Bitencourt GR and Duarte FA},
year = {2026},
journal = {Talanta},
doi = {10.1016/j.talanta.2026.130516},
url = {https://doi.org/10.1016/j.talanta.2026.130516}
}RIS
TY - JOUR TI - Determination of Cl, Br, and I by ICP-MS using diluted acid: an environmentally friendly strategy for food analysis. AU - Bizzi CA AU - Almeida DP AU - Giacobe K AU - Bitencourt GR AU - Duarte FA PY - 2026 JO - Talanta DO - 10.1016/j.talanta.2026.130516 UR - https://doi.org/10.1016/j.talanta.2026.130516 ER -
APA
CA, B., DP, A., K, G., GR, B., & FA, D. (2026). Determination of Cl, Br, and I by ICP-MS using diluted acid: an environmentally friendly strategy for food analysis.. Talanta. https://doi.org/10.1016/j.talanta.2026.130516
Source records
- pubmed · retrieved 2026-09-25T23:47:32.739Z