Vermicomposting supports richer and more complex microbial communities than passive composting across grape marc varieties

Marcos Pérez-Losada, Brooke A. Grubb, Manual Aira, Jorge Domínguez

Open source

DOI
10.1016/j.teadva.2026.200175
Published
2026-12
Container
Total Environment Advances
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.teadva.2026.200175,
  title = {Vermicomposting supports richer and more complex microbial communities than passive composting across grape marc varieties},
  author = {Marcos Pérez-Losada and Brooke A. Grubb and Manual Aira and Jorge Domínguez},
  year = {2026},
  journal = {Total Environment Advances},
  doi = {10.1016/j.teadva.2026.200175},
  url = {https://doi.org/10.1016/j.teadva.2026.200175}
}

RIS

TY  - JOUR
TI  - Vermicomposting supports richer and more complex microbial communities than passive composting across grape marc varieties
AU  - Marcos Pérez-Losada
AU  - Brooke A. Grubb
AU  - Manual Aira
AU  - Jorge Domínguez
PY  - 2026
JO  - Total Environment Advances
DO  - 10.1016/j.teadva.2026.200175
UR  - https://doi.org/10.1016/j.teadva.2026.200175
ER  - 

APA

Pérez-Losada, M., Grubb, B. A., Aira, M., & Domínguez, J. (2026). Vermicomposting supports richer and more complex microbial communities than passive composting across grape marc varieties. Total Environment Advances. https://doi.org/10.1016/j.teadva.2026.200175

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