Decline in Isotope Dilution Space Ratio Above Age 60 Could Affect Energy Estimates Using the Doubly Labeled Water Method

William W Wong, John R Speakman, Philip N Ainslie, Liam J Anderson, Leonore Arab, Issad Baddou, Kweku Bedu-Addo, Ellen E Blaak, Stephane Blanc, Alberto G Bonomi, Carlijn VC Bouten, Pascal Bovet, Maciej S Buchowski, Nancy F Butte, Stefan G Camps, Regina Casper, Graeme L Close, Lisa H Colbert, Jamie A Cooper, Sai K Das, Peter SW Davies, Simon Eaton, Ulf Ekelund, Catherine Hambly, Asmaa El Hamdouchi, Sonja Entringer, Barry W Fudge, Melanie Gillingham, Annelies H Goris, Micheal Gurven, Marije B Hoos, Sumei Hu, Annemiek Joosen, Peter T Katzmarzyk, Kitty P Kempen, Misaka Kimura, William E Kraus, Robert F Kushner, Christel L Larsson, James C Morehen, James P Morton, Marian L Neuhouser, Theresa A Nicklas, Robert M Ojiambo, Kirsi H Pietilainen, Yannis P Pitsiladis, Guy Plasqui, Ross L Prentice, Roberto Rabinovich, Susan B Racette, David A Raichen, Leanne Redman, Eric Ravussin, John J Reilly, Susan Roberts, Albertine J Scuitt, Anders M Sjödin, Eric Stice, Samuel S Urlacher, Giulio Valenti, Ludo M van Etten, Edgar A Van Mil, Jeanine A Verbunt, Jonathan CK Wells, George Wilson, Tsukasa Yoshida, Xueying Zhang, Cornelia U Loechl, Amy Luke, Alexia J Murphy-Alford, Herman Pontzer, Hiroyuki Sagayama, Jennifer C Rood, Dale A Schoeller, Klaas R Westerterp, Yosuke Yamada

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DOI: 10.1016/j.tjnut.2024.10.016
Published: 2024-12
Container: The Journal of Nutrition
Publisher: Elsevier BV
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.tjnut.2024.10.016,
  title = {Decline in Isotope Dilution Space Ratio Above Age 60 Could Affect Energy Estimates Using the Doubly Labeled Water Method},
  author = {William W Wong and John R Speakman and Philip N Ainslie and Liam J Anderson and Leonore Arab and Issad Baddou and Kweku Bedu-Addo and Ellen E Blaak and Stephane Blanc and Alberto G Bonomi and Carlijn VC Bouten and Pascal Bovet and Maciej S Buchowski and Nancy F Butte and Stefan G Camps and Regina Casper and Graeme L Close and Lisa H Colbert and Jamie A Cooper and Sai K Das and Peter SW Davies and Simon Eaton and Ulf Ekelund and Catherine Hambly and Asmaa El Hamdouchi and Sonja Entringer and Barry W Fudge and Melanie Gillingham and Annelies H Goris and Micheal Gurven and Marije B Hoos and Sumei Hu and Annemiek Joosen and Peter T Katzmarzyk and Kitty P Kempen and Misaka Kimura and William E Kraus and Robert F Kushner and Christel L Larsson and James C Morehen and James P Morton and Marian L Neuhouser and Theresa A Nicklas and Robert M Ojiambo and Kirsi H Pietilainen and Yannis P Pitsiladis and Guy Plasqui and Ross L Prentice and Roberto Rabinovich and Susan B Racette and David A Raichen and Leanne Redman and Eric Ravussin and John J Reilly and Susan Roberts and Albertine J Scuitt and Anders M Sjödin and Eric Stice and Samuel S Urlacher and Giulio Valenti and Ludo M van Etten and Edgar A Van Mil and Jeanine A Verbunt and Jonathan CK Wells and George Wilson and Tsukasa Yoshida and Xueying Zhang and Cornelia U Loechl and Amy Luke and Alexia J Murphy-Alford and Herman Pontzer and Hiroyuki Sagayama and Jennifer C Rood and Dale A Schoeller and Klaas R Westerterp and Yosuke Yamada},
  year = {2024},
  journal = {The Journal of Nutrition},
  doi = {10.1016/j.tjnut.2024.10.016},
  url = {https://doi.org/10.1016/j.tjnut.2024.10.016}
}

RIS

TY  - JOUR
TI  - Decline in Isotope Dilution Space Ratio Above Age 60 Could Affect Energy Estimates Using the Doubly Labeled Water Method
AU  - William W Wong
AU  - John R Speakman
AU  - Philip N Ainslie
AU  - Liam J Anderson
AU  - Leonore Arab
AU  - Issad Baddou
AU  - Kweku Bedu-Addo
AU  - Ellen E Blaak
AU  - Stephane Blanc
AU  - Alberto G Bonomi
AU  - Carlijn VC Bouten
AU  - Pascal Bovet
AU  - Maciej S Buchowski
AU  - Nancy F Butte
AU  - Stefan G Camps
AU  - Regina Casper
AU  - Graeme L Close
AU  - Lisa H Colbert
AU  - Jamie A Cooper
AU  - Sai K Das
AU  - Peter SW Davies
AU  - Simon Eaton
AU  - Ulf Ekelund
AU  - Catherine Hambly
AU  - Asmaa El Hamdouchi
AU  - Sonja Entringer
AU  - Barry W Fudge
AU  - Melanie Gillingham
AU  - Annelies H Goris
AU  - Micheal Gurven
AU  - Marije B Hoos
AU  - Sumei Hu
AU  - Annemiek Joosen
AU  - Peter T Katzmarzyk
AU  - Kitty P Kempen
AU  - Misaka Kimura
AU  - William E Kraus
AU  - Robert F Kushner
AU  - Christel L Larsson
AU  - James C Morehen
AU  - James P Morton
AU  - Marian L Neuhouser
AU  - Theresa A Nicklas
AU  - Robert M Ojiambo
AU  - Kirsi H Pietilainen
AU  - Yannis P Pitsiladis
AU  - Guy Plasqui
AU  - Ross L Prentice
AU  - Roberto Rabinovich
AU  - Susan B Racette
AU  - David A Raichen
AU  - Leanne Redman
AU  - Eric Ravussin
AU  - John J Reilly
AU  - Susan Roberts
AU  - Albertine J Scuitt
AU  - Anders M Sjödin
AU  - Eric Stice
AU  - Samuel S Urlacher
AU  - Giulio Valenti
AU  - Ludo M van Etten
AU  - Edgar A Van Mil
AU  - Jeanine A Verbunt
AU  - Jonathan CK Wells
AU  - George Wilson
AU  - Tsukasa Yoshida
AU  - Xueying Zhang
AU  - Cornelia U Loechl
AU  - Amy Luke
AU  - Alexia J Murphy-Alford
AU  - Herman Pontzer
AU  - Hiroyuki Sagayama
AU  - Jennifer C Rood
AU  - Dale A Schoeller
AU  - Klaas R Westerterp
AU  - Yosuke Yamada
PY  - 2024
JO  - The Journal of Nutrition
DO  - 10.1016/j.tjnut.2024.10.016
UR  - https://doi.org/10.1016/j.tjnut.2024.10.016
ER  -

APA

Wong, W. W., Speakman, J. R., Ainslie, P. N., Anderson, L. J., Arab, L., Baddou, I., Bedu-Addo, K., Blaak, E. E., Blanc, S., Bonomi, A. G., Bouten, C. V., Bovet, P., Buchowski, M. S., Butte, N. F., Camps, S. G., Casper, R., Close, G. L., Colbert, L. H., Cooper, J. A., Das, S. K., Davies, P. S., Eaton, S., Ekelund, U., Hambly, C., Hamdouchi, A. E., Entringer, S., Fudge, B. W., Gillingham, M., Goris, A. H., Gurven, M., Hoos, M. B., Hu, S., Joosen, A., Katzmarzyk, P. T., Kempen, K. P., Kimura, M., Kraus, W. E., Kushner, R. F., Larsson, C. L., Morehen, J. C., Morton, J. P., Neuhouser, M. L., Nicklas, T. A., Ojiambo, R. M., Pietilainen, K. H., Pitsiladis, Y. P., Plasqui, G., Prentice, R. L., Rabinovich, R., Racette, S. B., Raichen, D. A., Redman, L., Ravussin, E., Reilly, J. J., Roberts, S., Scuitt, A. J., Sjödin, A. M., Stice, E., Urlacher, S. S., Valenti, G., Etten, L. M. V., Mil, E. A. V., Verbunt, J. A., Wells, J. C., Wilson, G., Yoshida, T., Zhang, X., Loechl, C. U., Luke, A., Murphy-Alford, A. J., Pontzer, H., Sagayama, H., Rood, J. C., Schoeller, D. A., Westerterp, K. R., & Yamada, Y. (2024). Decline in Isotope Dilution Space Ratio Above Age 60 Could Affect Energy Estimates Using the Doubly Labeled Water Method. The Journal of Nutrition. https://doi.org/10.1016/j.tjnut.2024.10.016

Source records

crossref · retrieved 2026-09-27T01:24:33.563Z