Differential Associations of Docosahexaenoic and Eicosapentaenoic Acid with Brain Structure in Older Japanese Women

Keiko Kondo, Aya Kadota, Sayuki Torii, Akira Sekikawa, Akira Fujiyoshi, Naoko Miyagawa, Megumi Kawashima, Itsuko Miyazawa, Akiko Harada, Takashi Hisamatsu, Maya Oki, Akihiko Shiino, Yoshiyuki Watanabe, Katsuyuki Miura, Katsuyuki Miura, Hirotsugu Ueshima, Yoshihisa Nakagawa, Yasutaka Nakano, Emiko Ogawa, Shinji Kume, Katsutaro Morino, Itsuko Miyazawa, Yoshiyuki Watanabe, Kazuhiko Nozaki, Kazumichi Yoshida, Satoshi Shitara, Ikuo Tooyama, Akihiko Shiino, Masaki Nishimura, Shigeki Banba, Susu mu Kageyama, Hisakazu Ogita, Naomi Miyamatsu, Yasuyuki, Nakamura, Yuichiro Yano, Aya Kadota, Keiko Kondo, Sayuki Torii, Takashi Kadowaki, Sayaka Kadowaki, Takahiro Ito, Ayako Kunimura, Hiroyoshi Segawa, Yukiko Okami, Takeshi Shibukawa, Azusa Shima, Mizuki Ohashi, Megumi Kawashima, Yuuichi Sawayama, Yousuke Higo, Maya Oki, Kaori Kitaoka, Akira Fujiyoshi, Aya Higashiyama, Tomonori Okamura, Naoko Miyagawa, Tatsuya Sawamura, Yasuharu Tabara, Akira Sekikawa, Emma JM Barinas Mitchell, Daniel Edmundowicz, Takayoshi Ohkubo, Atsushi Hozawa, Yoshitaka Murakami, Nagako Okuda, Hisatomi Arima, Yoshikuni Kita, Takashi Hisamatsu, Masahiko Yanagita, Seiko Ohno, Naoyuki Takashima, Takashi Yamamoto, Koichiro Azuma, Yoshino Saito

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DOI
10.1016/j.tjnut.2026.101747
Published
2026-09
Container
The Journal of Nutrition
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.tjnut.2026.101747,
  title = {Differential Associations of Docosahexaenoic and Eicosapentaenoic Acid with Brain Structure in Older Japanese Women},
  author = {Keiko Kondo and Aya Kadota and Sayuki Torii and Akira Sekikawa and Akira Fujiyoshi and Naoko Miyagawa and Megumi Kawashima and Itsuko Miyazawa and Akiko Harada and Takashi Hisamatsu and Maya Oki and Akihiko Shiino and Yoshiyuki Watanabe and Katsuyuki Miura and Katsuyuki Miura and Hirotsugu Ueshima and Yoshihisa Nakagawa and Yasutaka Nakano and Emiko Ogawa and Shinji Kume and Katsutaro Morino and Itsuko Miyazawa and Yoshiyuki Watanabe and Kazuhiko Nozaki and Kazumichi Yoshida and Satoshi Shitara and Ikuo Tooyama and Akihiko Shiino and Masaki Nishimura and Shigeki Banba and Susu mu Kageyama and Hisakazu Ogita and Naomi Miyamatsu and Yasuyuki and Nakamura and Yuichiro Yano and Aya Kadota and Keiko Kondo and Sayuki Torii and Takashi Kadowaki and Sayaka Kadowaki and Takahiro Ito and Ayako Kunimura and Hiroyoshi Segawa and Yukiko Okami and Takeshi Shibukawa and Azusa Shima and Mizuki Ohashi and Megumi Kawashima and Yuuichi Sawayama and Yousuke Higo and Maya Oki and Kaori Kitaoka and Akira Fujiyoshi and Aya Higashiyama and Tomonori Okamura and Naoko Miyagawa and Tatsuya Sawamura and Yasuharu Tabara and Akira Sekikawa and Emma JM Barinas Mitchell and Daniel Edmundowicz and Takayoshi Ohkubo and Atsushi Hozawa and Yoshitaka Murakami and Nagako Okuda and Hisatomi Arima and Yoshikuni Kita and Takashi Hisamatsu and Masahiko Yanagita and Seiko Ohno and Naoyuki Takashima and Takashi Yamamoto and Koichiro Azuma and Yoshino Saito},
  year = {2026},
  journal = {The Journal of Nutrition},
  doi = {10.1016/j.tjnut.2026.101747},
  url = {https://doi.org/10.1016/j.tjnut.2026.101747}
}

RIS

TY  - JOUR
TI  - Differential Associations of Docosahexaenoic and Eicosapentaenoic Acid with Brain Structure in Older Japanese Women
AU  - Keiko Kondo
AU  - Aya Kadota
AU  - Sayuki Torii
AU  - Akira Sekikawa
AU  - Akira Fujiyoshi
AU  - Naoko Miyagawa
AU  - Megumi Kawashima
AU  - Itsuko Miyazawa
AU  - Akiko Harada
AU  - Takashi Hisamatsu
AU  - Maya Oki
AU  - Akihiko Shiino
AU  - Yoshiyuki Watanabe
AU  - Katsuyuki Miura
AU  - Katsuyuki Miura
AU  - Hirotsugu Ueshima
AU  - Yoshihisa Nakagawa
AU  - Yasutaka Nakano
AU  - Emiko Ogawa
AU  - Shinji Kume
AU  - Katsutaro Morino
AU  - Itsuko Miyazawa
AU  - Yoshiyuki Watanabe
AU  - Kazuhiko Nozaki
AU  - Kazumichi Yoshida
AU  - Satoshi Shitara
AU  - Ikuo Tooyama
AU  - Akihiko Shiino
AU  - Masaki Nishimura
AU  - Shigeki Banba
AU  - Susu mu Kageyama
AU  - Hisakazu Ogita
AU  - Naomi Miyamatsu
AU  - Yasuyuki
AU  - Nakamura
AU  - Yuichiro Yano
AU  - Aya Kadota
AU  - Keiko Kondo
AU  - Sayuki Torii
AU  - Takashi Kadowaki
AU  - Sayaka Kadowaki
AU  - Takahiro Ito
AU  - Ayako Kunimura
AU  - Hiroyoshi Segawa
AU  - Yukiko Okami
AU  - Takeshi Shibukawa
AU  - Azusa Shima
AU  - Mizuki Ohashi
AU  - Megumi Kawashima
AU  - Yuuichi Sawayama
AU  - Yousuke Higo
AU  - Maya Oki
AU  - Kaori Kitaoka
AU  - Akira Fujiyoshi
AU  - Aya Higashiyama
AU  - Tomonori Okamura
AU  - Naoko Miyagawa
AU  - Tatsuya Sawamura
AU  - Yasuharu Tabara
AU  - Akira Sekikawa
AU  - Emma JM Barinas Mitchell
AU  - Daniel Edmundowicz
AU  - Takayoshi Ohkubo
AU  - Atsushi Hozawa
AU  - Yoshitaka Murakami
AU  - Nagako Okuda
AU  - Hisatomi Arima
AU  - Yoshikuni Kita
AU  - Takashi Hisamatsu
AU  - Masahiko Yanagita
AU  - Seiko Ohno
AU  - Naoyuki Takashima
AU  - Takashi Yamamoto
AU  - Koichiro Azuma
AU  - Yoshino Saito
PY  - 2026
JO  - The Journal of Nutrition
DO  - 10.1016/j.tjnut.2026.101747
UR  - https://doi.org/10.1016/j.tjnut.2026.101747
ER  - 

APA

Kondo, K., Kadota, A., Torii, S., Sekikawa, A., Fujiyoshi, A., Miyagawa, N., Kawashima, M., Miyazawa, I., Harada, A., Hisamatsu, T., Oki, M., Shiino, A., Watanabe, Y., Miura, K., Miura, K., Ueshima, H., Nakagawa, Y., Nakano, Y., Ogawa, E., Kume, S., Morino, K., Miyazawa, I., Watanabe, Y., Nozaki, K., Yoshida, K., Shitara, S., Tooyama, I., Shiino, A., Nishimura, M., Banba, S., Kageyama, S. M., Ogita, H., Miyamatsu, N., Yasuyuki, Nakamura, Yano, Y., Kadota, A., Kondo, K., Torii, S., Kadowaki, T., Kadowaki, S., Ito, T., Kunimura, A., Segawa, H., Okami, Y., Shibukawa, T., Shima, A., Ohashi, M., Kawashima, M., Sawayama, Y., Higo, Y., Oki, M., Kitaoka, K., Fujiyoshi, A., Higashiyama, A., Okamura, T., Miyagawa, N., Sawamura, T., Tabara, Y., Sekikawa, A., Mitchell, E. J. B., Edmundowicz, D., Ohkubo, T., Hozawa, A., Murakami, Y., Okuda, N., Arima, H., Kita, Y., Hisamatsu, T., Yanagita, M., Ohno, S., Takashima, N., Yamamoto, T., Azuma, K., & Saito, Y. (2026). Differential Associations of Docosahexaenoic and Eicosapentaenoic Acid with Brain Structure in Older Japanese Women. The Journal of Nutrition. https://doi.org/10.1016/j.tjnut.2026.101747

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