Protein and the 2025-2030 Dietary Guidelines for Americans: The Right Number… But the Right Process?

Phillips SM

DOI: 10.1016/j.tjnut.2026.101844
Published: 2026 Sep 22
Container: The Journal of nutrition
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.tjnut.2026.101844,
  title = {Protein and the 2025-2030 Dietary Guidelines for Americans: The Right Number… But the Right Process?},
  author = {Phillips SM},
  year = {2026},
  journal = {The Journal of nutrition},
  doi = {10.1016/j.tjnut.2026.101844},
  url = {https://doi.org/10.1016/j.tjnut.2026.101844}
}

RIS

TY  - JOUR
TI  - Protein and the 2025-2030 Dietary Guidelines for Americans: The Right Number… But the Right Process?
AU  - Phillips SM
PY  - 2026
JO  - The Journal of nutrition
DO  - 10.1016/j.tjnut.2026.101844
UR  - https://doi.org/10.1016/j.tjnut.2026.101844
ER  -

APA

SM, P. (2026). Protein and the 2025-2030 Dietary Guidelines for Americans: The Right Number… But the Right Process?. The Journal of nutrition. https://doi.org/10.1016/j.tjnut.2026.101844

Source records

pubmed · retrieved 2026-09-26T22:38:42.673Z