Lumping vs. Splitting Nutrients, Foods and Diet Patterns in Nutrition Research: Science Dialogue Mapping of Origins, Uses and Knowledge Gaps
- DOI
- 10.1016/j.tjnut.2026.101932
- Published
- 2026-11
- Container
- The Journal of Nutrition
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.tjnut.2026.101932,
title = {Lumping vs. Splitting Nutrients, Foods and Diet Patterns in Nutrition Research: Science Dialogue Mapping of Origins, Uses and Knowledge Gaps},
author = {Sabrina Ayoub-Charette and Laura Chiavaroli and Alexandra E. Cowan-Pyle and Josh Erndt-Marino and Kelly A. Higgins and Colby J. Vorland and Caitlin D. DeVore and Andrew W. Keitt and Andrew W. Brown},
year = {2026},
journal = {The Journal of Nutrition},
doi = {10.1016/j.tjnut.2026.101932},
url = {https://doi.org/10.1016/j.tjnut.2026.101932}
}RIS
TY - JOUR TI - Lumping vs. Splitting Nutrients, Foods and Diet Patterns in Nutrition Research: Science Dialogue Mapping of Origins, Uses and Knowledge Gaps AU - Sabrina Ayoub-Charette AU - Laura Chiavaroli AU - Alexandra E. Cowan-Pyle AU - Josh Erndt-Marino AU - Kelly A. Higgins AU - Colby J. Vorland AU - Caitlin D. DeVore AU - Andrew W. Keitt AU - Andrew W. Brown PY - 2026 JO - The Journal of Nutrition DO - 10.1016/j.tjnut.2026.101932 UR - https://doi.org/10.1016/j.tjnut.2026.101932 ER -
APA
Ayoub-Charette, S., Chiavaroli, L., Cowan-Pyle, A. E., Erndt-Marino, J., Higgins, K. A., Vorland, C. J., DeVore, C. D., Keitt, A. W., & Brown, A. W. (2026). Lumping vs. Splitting Nutrients, Foods and Diet Patterns in Nutrition Research: Science Dialogue Mapping of Origins, Uses and Knowledge Gaps. The Journal of Nutrition. https://doi.org/10.1016/j.tjnut.2026.101932
Source records
- crossref · retrieved 2026-11-08T06:21:36.012Z