Life cycle assessment of hazelnut protein concentrate produced from press cake: Energy hotspots in a circular bioeconomy pathway
- DOI
- 10.1016/j.wasman.2026.115968
- Published
- 2027-01
- Container
- Waste Management
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.wasman.2026.115968,
title = {Life cycle assessment of hazelnut protein concentrate produced from press cake: Energy hotspots in a circular bioeconomy pathway},
author = {Muhammed Fidan and Ilyas Atalar and Ibrahim Palabiyik and Omer Said Toker and Nevzat Konar},
year = {2027},
journal = {Waste Management},
doi = {10.1016/j.wasman.2026.115968},
url = {https://doi.org/10.1016/j.wasman.2026.115968}
}RIS
TY - JOUR TI - Life cycle assessment of hazelnut protein concentrate produced from press cake: Energy hotspots in a circular bioeconomy pathway AU - Muhammed Fidan AU - Ilyas Atalar AU - Ibrahim Palabiyik AU - Omer Said Toker AU - Nevzat Konar PY - 2027 JO - Waste Management DO - 10.1016/j.wasman.2026.115968 UR - https://doi.org/10.1016/j.wasman.2026.115968 ER -
APA
Fidan, M., Atalar, I., Palabiyik, I., Toker, O. S., & Konar, N. (2027). Life cycle assessment of hazelnut protein concentrate produced from press cake: Energy hotspots in a circular bioeconomy pathway. Waste Management. https://doi.org/10.1016/j.wasman.2026.115968
Source records
- crossref · retrieved 2026-11-10T12:09:36.746Z