Polycyclic aromatic hydrocarbon (PAH) contamination in clinical nutrition: Levels and associated health risks in enteral nutrition formulas.

Basaran B, Canlı O, Güzel B

DOI: 10.1016/j.yrtph.2026.106211
Published: 2026 Jul 30
Container: Regulatory toxicology and pharmacology : RTP
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.yrtph.2026.106211,
  title = {Polycyclic aromatic hydrocarbon (PAH) contamination in clinical nutrition: Levels and associated health risks in enteral nutrition formulas.},
  author = {Basaran B and Canlı O and Güzel B},
  year = {2026},
  journal = {Regulatory toxicology and pharmacology : RTP},
  doi = {10.1016/j.yrtph.2026.106211},
  url = {https://doi.org/10.1016/j.yrtph.2026.106211}
}

RIS

TY  - JOUR
TI  - Polycyclic aromatic hydrocarbon (PAH) contamination in clinical nutrition: Levels and associated health risks in enteral nutrition formulas.
AU  - Basaran B
AU  - Canlı O
AU  - Güzel B
PY  - 2026
JO  - Regulatory toxicology and pharmacology : RTP
DO  - 10.1016/j.yrtph.2026.106211
UR  - https://doi.org/10.1016/j.yrtph.2026.106211
ER  -

APA

B, B., O, C., & B, G. (2026). Polycyclic aromatic hydrocarbon (PAH) contamination in clinical nutrition: Levels and associated health risks in enteral nutrition formulas.. Regulatory toxicology and pharmacology : RTP. https://doi.org/10.1016/j.yrtph.2026.106211

Source records

pubmed · retrieved 2026-09-25T18:32:55.562Z