Chemical modifications of the (1→3)-α-d-glucan from spores of Ganoderma lucidum and investigation of their physicochemical properties and immunological activity

Xingfeng Bao, Jinyou Duan, Xuya Fang, Jinian Fang

Open source

DOI
10.1016/s0008-6215(01)00238-5
Published
2001-11
Container
Carbohydrate Research
Publisher
Elsevier BV
Open access
unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1016/s0008-6215-01-00238-5,
  title = {Chemical modifications of the (1→3)-α-d-glucan from spores of Ganoderma lucidum and investigation of their physicochemical properties and immunological activity},
  author = {Xingfeng Bao and Jinyou Duan and Xuya Fang and Jinian Fang},
  year = {2001},
  journal = {Carbohydrate Research},
  doi = {10.1016/s0008-6215(01)00238-5},
  url = {https://doi.org/10.1016/s0008-6215(01)00238-5}
}

RIS

TY  - JOUR
TI  - Chemical modifications of the (1→3)-α-d-glucan from spores of Ganoderma lucidum and investigation of their physicochemical properties and immunological activity
AU  - Xingfeng Bao
AU  - Jinyou Duan
AU  - Xuya Fang
AU  - Jinian Fang
PY  - 2001
JO  - Carbohydrate Research
DO  - 10.1016/s0008-6215(01)00238-5
UR  - https://doi.org/10.1016/s0008-6215(01)00238-5
ER  - 

APA

Bao, X., Duan, J., Fang, X., & Fang, J. (2001). Chemical modifications of the (1→3)-α-d-glucan from spores of Ganoderma lucidum and investigation of their physicochemical properties and immunological activity. Carbohydrate Research. https://doi.org/10.1016/s0008-6215(01)00238-5

Source records