In vitro glucuronidation of xanthohumol, a flavonoid in hop and beer, by rat and human liver microsomes

M. Yilmazer, J.F. Stevens, D.R. Buhler

Open source

DOI: 10.1016/s0014-5793(01)02210-4
Published: 2001-03
Container: FEBS Letters
Publisher: Wiley
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/s0014-5793-01-02210-4,
  title = {In vitro glucuronidation of xanthohumol, a flavonoid in hop and beer, by rat and human liver microsomes},
  author = {M. Yilmazer and J.F. Stevens and D.R. Buhler},
  year = {2001},
  journal = {FEBS Letters},
  doi = {10.1016/s0014-5793(01)02210-4},
  url = {https://doi.org/10.1016/s0014-5793(01)02210-4}
}

RIS

TY  - JOUR
TI  - In vitro glucuronidation of xanthohumol, a flavonoid in hop and beer, by rat and human liver microsomes
AU  - M. Yilmazer
AU  - J.F. Stevens
AU  - D.R. Buhler
PY  - 2001
JO  - FEBS Letters
DO  - 10.1016/s0014-5793(01)02210-4
UR  - https://doi.org/10.1016/s0014-5793(01)02210-4
ER  -

APA

Yilmazer, M., Stevens, J., & Buhler, D. (2001). In vitro glucuronidation of xanthohumol, a flavonoid in hop and beer, by rat and human liver microsomes. FEBS Letters. https://doi.org/10.1016/s0014-5793(01)02210-4

Source records

crossref · retrieved 2026-09-26T14:35:51.554Z