Gas chromatographic determination of thiamine in meats, vegetables and cereals with a nitrogen-phosphorus detector.
- DOI
- 10.1016/s0021-9673(01)88104-8
- Published
- 1983 Jun 24
- Container
- Journal of chromatography
- Publisher
- Not recorded
- Open access
- unknown
Credibility signals
limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1016/s0021-9673-01-88104-8,
title = {Gas chromatographic determination of thiamine in meats, vegetables and cereals with a nitrogen-phosphorus detector.},
author = {Echols RE and Miller RH and Winzer W and Carmen DJ and Ireland YR},
year = {1983},
journal = {Journal of chromatography},
doi = {10.1016/s0021-9673(01)88104-8},
url = {https://doi.org/10.1016/s0021-9673(01)88104-8}
}RIS
TY - JOUR TI - Gas chromatographic determination of thiamine in meats, vegetables and cereals with a nitrogen-phosphorus detector. AU - Echols RE AU - Miller RH AU - Winzer W AU - Carmen DJ AU - Ireland YR PY - 1983 JO - Journal of chromatography DO - 10.1016/s0021-9673(01)88104-8 UR - https://doi.org/10.1016/s0021-9673(01)88104-8 ER -
APA
RE, E., RH, M., W, W., DJ, C., & YR, I. (1983). Gas chromatographic determination of thiamine in meats, vegetables and cereals with a nitrogen-phosphorus detector.. Journal of chromatography. https://doi.org/10.1016/s0021-9673(01)88104-8
Source records
- pubmed · retrieved 2026-09-26T00:20:19.923Z