Cross-sectional study of prepared foods sold in Indonesian school canteens to inform childhood obesity programs and policies
- DOI
- 10.1017/jns.2025.10068
- Published
- 2026
- Container
- Journal of Nutritional Science
- Publisher
- Cambridge University Press (CUP)
- Open access
- unknown
Credibility signals
uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
Show all credibility signals
- supportingDOI registered: A matching record was returned by Crossref.
- supportingDOI resolves: A matching record was returned by Crossref.
- not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility.
- not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made.
- not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made.
- not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made.
- not scoredROR affiliation: Not checked or no result supplied; no credibility inference made.
- not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredOpen access status: Not checked or no result supplied; no credibility inference made.
- not scoredPublication license: Not checked or no result supplied; no credibility inference made.
- not scoredPublication version: A publication version was supplied but is not scored.
- supportingMetadata completeness: All 6 scored descriptive metadata groups are present.
Cite this work
BibTeX
@article{allodium:10.1017/jns.2025.10068,
title = {Cross-sectional study of prepared foods sold in Indonesian school canteens to inform childhood obesity programs and policies},
author = {Madelyn O. Sijangga and Hastrin Hositanisita and Emma C. Lewis and Hamam Hadi and Mika Matsuzaki and Pamela J. Surkan and Yunhee Kang and Sintha Dewi Purnamasari and Yulinda Kurniasari and Joel Gittelsohn},
year = {2026},
journal = {Journal of Nutritional Science},
doi = {10.1017/jns.2025.10068},
url = {https://doi.org/10.1017/jns.2025.10068}
}RIS
TY - JOUR TI - Cross-sectional study of prepared foods sold in Indonesian school canteens to inform childhood obesity programs and policies AU - Madelyn O. Sijangga AU - Hastrin Hositanisita AU - Emma C. Lewis AU - Hamam Hadi AU - Mika Matsuzaki AU - Pamela J. Surkan AU - Yunhee Kang AU - Sintha Dewi Purnamasari AU - Yulinda Kurniasari AU - Joel Gittelsohn PY - 2026 JO - Journal of Nutritional Science DO - 10.1017/jns.2025.10068 UR - https://doi.org/10.1017/jns.2025.10068 ER -
APA
Sijangga, M. O., Hositanisita, H., Lewis, E. C., Hadi, H., Matsuzaki, M., Surkan, P. J., Kang, Y., Purnamasari, S. D., Kurniasari, Y., & Gittelsohn, J. (2026). Cross-sectional study of prepared foods sold in Indonesian school canteens to inform childhood obesity programs and policies. Journal of Nutritional Science. https://doi.org/10.1017/jns.2025.10068
Source records
- crossref · retrieved 2026-09-26T15:54:28.955Z