A randomised controlled crossover study to assess adherence and palatability of a porridge supplement compared to a drink-based supplement in hospitalised older adults at risk of malnutrition
- DOI
- 10.1017/jns.2026.10108
- Published
- 2026
- Container
- Journal of Nutritional Science
- Publisher
- Cambridge University Press (CUP)
- Open access
- unknown
Credibility signals
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Cite this work
BibTeX
@article{allodium:10.1017/jns.2026.10108,
title = {A randomised controlled crossover study to assess adherence and palatability of a porridge supplement compared to a drink-based supplement in hospitalised older adults at risk of malnutrition},
author = {Samantha Jane Meredith and Kate A. Sheppard and Philip C. Calder and Harnish P. Patel and Stephen Eu Ruen Lim},
year = {2026},
journal = {Journal of Nutritional Science},
doi = {10.1017/jns.2026.10108},
url = {https://doi.org/10.1017/jns.2026.10108}
}RIS
TY - JOUR TI - A randomised controlled crossover study to assess adherence and palatability of a porridge supplement compared to a drink-based supplement in hospitalised older adults at risk of malnutrition AU - Samantha Jane Meredith AU - Kate A. Sheppard AU - Philip C. Calder AU - Harnish P. Patel AU - Stephen Eu Ruen Lim PY - 2026 JO - Journal of Nutritional Science DO - 10.1017/jns.2026.10108 UR - https://doi.org/10.1017/jns.2026.10108 ER -
APA
Meredith, S. J., Sheppard, K. A., Calder, P. C., Patel, H. P., & Lim, S. E. R. (2026). A randomised controlled crossover study to assess adherence and palatability of a porridge supplement compared to a drink-based supplement in hospitalised older adults at risk of malnutrition. Journal of Nutritional Science. https://doi.org/10.1017/jns.2026.10108
Source records
- crossref · retrieved 2026-09-25T23:45:12.377Z