Can nutrient profiling help to identify foods which diet variety should be encouraged? Results from the Whitehall II cohort
- DOI
- 10.1017/s000711451500094x
- Published
- 2015-04-22
- Container
- British Journal of Nutrition
- Publisher
- Cambridge University Press (CUP)
- Open access
- unknown
Credibility signals
uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1017/s000711451500094x,
title = {Can nutrient profiling help to identify foods which diet variety should be encouraged? Results from the Whitehall II cohort},
author = {Gabriel Masset and Peter Scarborough and Mike Rayner and Gita Mishra and Eric J. Brunner},
year = {2015},
journal = {British Journal of Nutrition},
doi = {10.1017/s000711451500094x},
url = {https://doi.org/10.1017/s000711451500094x}
}RIS
TY - JOUR TI - Can nutrient profiling help to identify foods which diet variety should be encouraged? Results from the Whitehall II cohort AU - Gabriel Masset AU - Peter Scarborough AU - Mike Rayner AU - Gita Mishra AU - Eric J. Brunner PY - 2015 JO - British Journal of Nutrition DO - 10.1017/s000711451500094x UR - https://doi.org/10.1017/s000711451500094x ER -
APA
Masset, G., Scarborough, P., Rayner, M., Mishra, G., & Brunner, E. J. (2015). Can nutrient profiling help to identify foods which diet variety should be encouraged? Results from the Whitehall II cohort. British Journal of Nutrition. https://doi.org/10.1017/s000711451500094x
Source records
- crossref · retrieved 2026-09-26T07:15:57.707Z