Adapting and validating the FOODLIT-Tool in Turkish: a psychometric study on food literacy for sustainability

Aslıhan Atar, İrem Nur Şahin Anılgan, Halime Pulat Demir

Open source

DOI
10.1017/s1368980026102821
Published
2026
Container
Public Health Nutrition
Publisher
Cambridge University Press (CUP)
Open access
unknown

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BibTeX

@article{allodium:10.1017/s1368980026102821,
  title = {Adapting and validating the FOODLIT-Tool in Turkish: a psychometric study on food literacy for sustainability},
  author = {Aslıhan Atar and İrem Nur Şahin Anılgan and Halime Pulat Demir},
  year = {2026},
  journal = {Public Health Nutrition},
  doi = {10.1017/s1368980026102821},
  url = {https://doi.org/10.1017/s1368980026102821}
}

RIS

TY  - JOUR
TI  - Adapting and validating the FOODLIT-Tool in Turkish: a psychometric study on food literacy for sustainability
AU  - Aslıhan Atar
AU  - İrem Nur Şahin Anılgan
AU  - Halime Pulat Demir
PY  - 2026
JO  - Public Health Nutrition
DO  - 10.1017/s1368980026102821
UR  - https://doi.org/10.1017/s1368980026102821
ER  - 

APA

Atar, A., Anılgan, İ. N. Ş., & Demir, H. P. (2026). Adapting and validating the FOODLIT-Tool in Turkish: a psychometric study on food literacy for sustainability. Public Health Nutrition. https://doi.org/10.1017/s1368980026102821

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