The food retail environment in an urban African township: An analysis of food availability, quality, pricing and promotion
- DOI
- 10.1017/s1368980026103176
- Published
- 2026
- Container
- Public Health Nutrition
- Publisher
- Cambridge University Press (CUP)
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1017/s1368980026103176,
title = {The food retail environment in an urban African township: An analysis of food availability, quality, pricing and promotion},
author = {Ashleigh Craig and Khulu Gama and Vongani Maluleke and Tiago Canelas and Louise Foley and Yves Wasnyo and Motlatso Godongwana and Lisa K. Micklesfield},
year = {2026},
journal = {Public Health Nutrition},
doi = {10.1017/s1368980026103176},
url = {https://doi.org/10.1017/s1368980026103176}
}RIS
TY - JOUR TI - The food retail environment in an urban African township: An analysis of food availability, quality, pricing and promotion AU - Ashleigh Craig AU - Khulu Gama AU - Vongani Maluleke AU - Tiago Canelas AU - Louise Foley AU - Yves Wasnyo AU - Motlatso Godongwana AU - Lisa K. Micklesfield PY - 2026 JO - Public Health Nutrition DO - 10.1017/s1368980026103176 UR - https://doi.org/10.1017/s1368980026103176 ER -
APA
Craig, A., Gama, K., Maluleke, V., Canelas, T., Foley, L., Wasnyo, Y., Godongwana, M., & Micklesfield, L. K. (2026). The food retail environment in an urban African township: An analysis of food availability, quality, pricing and promotion. Public Health Nutrition. https://doi.org/10.1017/s1368980026103176
Source records
- crossref · retrieved 2026-09-25T08:51:39.320Z