Variations in dietary fibre and added sugar intake across global, regional and national levels: implications for non-communicable diseases.

Alballa MM, Feng X, Hassan AM, Qi X, Liu X

DOI: 10.1017/s1368980026103188
Published: 2026 Jul 21
Container: Public health nutrition
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1017/s1368980026103188,
  title = {Variations in dietary fibre and added sugar intake across global, regional and national levels: implications for non-communicable diseases.},
  author = {Alballa MM and Feng X and Hassan AM and Qi X and Liu X},
  year = {2026},
  journal = {Public health nutrition},
  doi = {10.1017/s1368980026103188},
  url = {https://doi.org/10.1017/s1368980026103188}
}

RIS

TY  - JOUR
TI  - Variations in dietary fibre and added sugar intake across global, regional and national levels: implications for non-communicable diseases.
AU  - Alballa MM
AU  - Feng X
AU  - Hassan AM
AU  - Qi X
AU  - Liu X
PY  - 2026
JO  - Public health nutrition
DO  - 10.1017/s1368980026103188
UR  - https://doi.org/10.1017/s1368980026103188
ER  -

APA

MM, A., X, F., AM, H., X, Q., & X, L. (2026). Variations in dietary fibre and added sugar intake across global, regional and national levels: implications for non-communicable diseases.. Public health nutrition. https://doi.org/10.1017/s1368980026103188

Source records

pubmed · retrieved 2026-09-27T01:12:25.592Z