Complementary Multiomics Integration Approaches Feature a Likely Role for Salicylic Acid Biology in Accelerating Kiwiberry (Actinidia arguta) Fruit Development.
- DOI
- 10.1021/acs.jafc.5c09916
- Published
- 2026 Feb 11
- Container
- Journal of agricultural and food chemistry
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1021/acs.jafc.5c09916,
title = {Complementary Multiomics Integration Approaches Feature a Likely Role for Salicylic Acid Biology in Accelerating Kiwiberry (Actinidia arguta) Fruit Development.},
author = {Günther CS and Jaudal M and Angelin-Bonnet O and Guo L and Salgado LR and Anderson R and Paringatai-Hare K and Cooney JM and Trower TM and Ying L and Jensen DA and Boldingh H and Pereira T and Wang R and Richardson A and Nardozza S},
year = {2026},
journal = {Journal of agricultural and food chemistry},
doi = {10.1021/acs.jafc.5c09916},
url = {https://doi.org/10.1021/acs.jafc.5c09916}
}RIS
TY - JOUR TI - Complementary Multiomics Integration Approaches Feature a Likely Role for Salicylic Acid Biology in Accelerating Kiwiberry (Actinidia arguta) Fruit Development. AU - Günther CS AU - Jaudal M AU - Angelin-Bonnet O AU - Guo L AU - Salgado LR AU - Anderson R AU - Paringatai-Hare K AU - Cooney JM AU - Trower TM AU - Ying L AU - Jensen DA AU - Boldingh H AU - Pereira T AU - Wang R AU - Richardson A AU - Nardozza S PY - 2026 JO - Journal of agricultural and food chemistry DO - 10.1021/acs.jafc.5c09916 UR - https://doi.org/10.1021/acs.jafc.5c09916 ER -
APA
CS, G., M, J., O, A., L, G., LR, S., R, A., K, P., JM, C., TM, T., L, Y., DA, J., H, B., T, P., R, W., A, R., & S, N. (2026). Complementary Multiomics Integration Approaches Feature a Likely Role for Salicylic Acid Biology in Accelerating Kiwiberry (Actinidia arguta) Fruit Development.. Journal of agricultural and food chemistry. https://doi.org/10.1021/acs.jafc.5c09916
Source records
- pubmed · retrieved 2026-09-26T23:35:32.627Z