A Hyperthermostable Archaeal GH78 Rhamnosidase Efficiently Hydrolyzes Flavonoid Glycosides for Juice Debittering
- DOI
- 10.1021/acs.jafc.5c16422
- Published
- 2026-02-10
- Container
- Journal of Agricultural and Food Chemistry
- Publisher
- American Chemical Society (ACS)
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1021/acs.jafc.5c16422,
title = {A Hyperthermostable Archaeal GH78 Rhamnosidase Efficiently Hydrolyzes Flavonoid Glycosides for Juice Debittering},
author = {Ali Shaikh-Ibrahim and Federica De Lise and Nicola Curci and Marika Gargano and Oriana Sacco and Mauro Di Fenza and Marco Moracci and Beatrice Cobucci-Ponzano},
year = {2026},
journal = {Journal of Agricultural and Food Chemistry},
doi = {10.1021/acs.jafc.5c16422},
url = {https://doi.org/10.1021/acs.jafc.5c16422}
}RIS
TY - JOUR TI - A Hyperthermostable Archaeal GH78 Rhamnosidase Efficiently Hydrolyzes Flavonoid Glycosides for Juice Debittering AU - Ali Shaikh-Ibrahim AU - Federica De Lise AU - Nicola Curci AU - Marika Gargano AU - Oriana Sacco AU - Mauro Di Fenza AU - Marco Moracci AU - Beatrice Cobucci-Ponzano PY - 2026 JO - Journal of Agricultural and Food Chemistry DO - 10.1021/acs.jafc.5c16422 UR - https://doi.org/10.1021/acs.jafc.5c16422 ER -
APA
Shaikh-Ibrahim, A., Lise, F. D., Curci, N., Gargano, M., Sacco, O., Fenza, M. D., Moracci, M., & Cobucci-Ponzano, B. (2026). A Hyperthermostable Archaeal GH78 Rhamnosidase Efficiently Hydrolyzes Flavonoid Glycosides for Juice Debittering. Journal of Agricultural and Food Chemistry. https://doi.org/10.1021/acs.jafc.5c16422
Source records
- crossref · retrieved 2026-11-10T13:32:19.859Z