Structure of In Vitro Digestion Residues from High-Amylose Starch Impacts Colonic Microbial Composition and Metabolic Activity.

Tian Y, Wang Y, Xu X, Khakimov B, Liu X, Zhang L, Xie Z, Kirkensgaard JJK, Hebelstrup KH, Nielsen DS, Svensson B, Blennow A

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DOI: 10.1021/acs.jafc.6c06220
Published: 2026 Sep 2
Container: Journal of agricultural and food chemistry
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1021/acs.jafc.6c06220,
  title = {Structure of In Vitro Digestion Residues from High-Amylose Starch Impacts Colonic Microbial Composition and Metabolic Activity.},
  author = {Tian Y and Wang Y and Xu X and Khakimov B and Liu X and Zhang L and Xie Z and Kirkensgaard JJK and Hebelstrup KH and Nielsen DS and Svensson B and Blennow A},
  year = {2026},
  journal = {Journal of agricultural and food chemistry},
  doi = {10.1021/acs.jafc.6c06220},
  url = {https://doi.org/10.1021/acs.jafc.6c06220}
}

RIS

TY  - JOUR
TI  - Structure of In Vitro Digestion Residues from High-Amylose Starch Impacts Colonic Microbial Composition and Metabolic Activity.
AU  - Tian Y
AU  - Wang Y
AU  - Xu X
AU  - Khakimov B
AU  - Liu X
AU  - Zhang L
AU  - Xie Z
AU  - Kirkensgaard JJK
AU  - Hebelstrup KH
AU  - Nielsen DS
AU  - Svensson B
AU  - Blennow A
PY  - 2026
JO  - Journal of agricultural and food chemistry
DO  - 10.1021/acs.jafc.6c06220
UR  - https://doi.org/10.1021/acs.jafc.6c06220
ER  -

APA

Y, T., Y, W., X, X., B, K., X, L., L, Z., Z, X., JJK, K., KH, H., DS, N., B, S., & A, B. (2026). Structure of In Vitro Digestion Residues from High-Amylose Starch Impacts Colonic Microbial Composition and Metabolic Activity.. Journal of agricultural and food chemistry. https://doi.org/10.1021/acs.jafc.6c06220

Source records

pubmed · retrieved 2026-09-25T20:58:07.723Z