Emerging 3-Hydroxy-4-pyridinone Iron Chelates for Iron Deficiency Chlorosis in Soybean: From Molecular Design to Nanofertilizer Delivery
- DOI
- 10.1021/acs.jafc.6c07324
- Published
- 2026-10-23
- Container
- Journal of Agricultural and Food Chemistry
- Publisher
- American Chemical Society (ACS)
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1021/acs.jafc.6c07324,
title = {Emerging 3-Hydroxy-4-pyridinone
Iron Chelates
for Iron Deficiency Chlorosis in Soybean: From Molecular Design to
Nanofertilizer Delivery},
author = {Simão Pinho and Carla S. Santos and Tânia Moniz and Maria Rangel and Marta Vasconcelos},
year = {2026},
journal = {Journal of Agricultural
and Food Chemistry},
doi = {10.1021/acs.jafc.6c07324},
url = {https://doi.org/10.1021/acs.jafc.6c07324}
}RIS
TY - JOUR TI - Emerging 3-Hydroxy-4-pyridinone Iron Chelates for Iron Deficiency Chlorosis in Soybean: From Molecular Design to Nanofertilizer Delivery AU - Simão Pinho AU - Carla S. Santos AU - Tânia Moniz AU - Maria Rangel AU - Marta Vasconcelos PY - 2026 JO - Journal of Agricultural and Food Chemistry DO - 10.1021/acs.jafc.6c07324 UR - https://doi.org/10.1021/acs.jafc.6c07324 ER -
APA
Pinho, S., Santos, C. S., Moniz, T., Rangel, M., & Vasconcelos, M. (2026). Emerging 3-Hydroxy-4-pyridinone Iron Chelates for Iron Deficiency Chlorosis in Soybean: From Molecular Design to Nanofertilizer Delivery. Journal of Agricultural and Food Chemistry. https://doi.org/10.1021/acs.jafc.6c07324
Source records
- crossref · retrieved 2026-11-07T16:05:12.744Z