Purification and Characterization of a Newly Identified GH18 Chitinase BhGH18 from <i>Bacillus haynesii</i> and Its Ultrasound-Assisted Hydrolysis of Chitin

Bicheng Liang, Chen Zhang, Guantian Li, Haoyue Yang, Kecheng Li, Rongfeng Li, Song Liu, Huahua Yu, Ronge Xing

Open source

DOI
10.1021/acs.jafc.6c07475
Published
2026-08-14
Container
Journal of Agricultural and Food Chemistry
Publisher
American Chemical Society (ACS)
Open access
unknown

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BibTeX

@article{allodium:10.1021/acs.jafc.6c07475,
  title = {Purification and
Characterization of a Newly Identified
GH18 Chitinase BhGH18 from
                    <i>Bacillus haynesii</i>
                    and Its Ultrasound-Assisted Hydrolysis of Chitin},
  author = {Bicheng Liang and Chen Zhang and Guantian Li and Haoyue Yang and Kecheng Li and Rongfeng Li and Song Liu and Huahua Yu and Ronge Xing},
  year = {2026},
  journal = {Journal of Agricultural
and Food Chemistry},
  doi = {10.1021/acs.jafc.6c07475},
  url = {https://doi.org/10.1021/acs.jafc.6c07475}
}

RIS

TY  - JOUR
TI  - Purification and
Characterization of a Newly Identified
GH18 Chitinase BhGH18 from
                    <i>Bacillus haynesii</i>
                    and Its Ultrasound-Assisted Hydrolysis of Chitin
AU  - Bicheng Liang
AU  - Chen Zhang
AU  - Guantian Li
AU  - Haoyue Yang
AU  - Kecheng Li
AU  - Rongfeng Li
AU  - Song Liu
AU  - Huahua Yu
AU  - Ronge Xing
PY  - 2026
JO  - Journal of Agricultural
and Food Chemistry
DO  - 10.1021/acs.jafc.6c07475
UR  - https://doi.org/10.1021/acs.jafc.6c07475
ER  - 

APA

Liang, B., Zhang, C., Li, G., Yang, H., Li, K., Li, R., Liu, S., Yu, H., & Xing, R. (2026). Purification and Characterization of a Newly Identified GH18 Chitinase BhGH18 from <i>Bacillus haynesii</i> and Its Ultrasound-Assisted Hydrolysis of Chitin. Journal of Agricultural and Food Chemistry. https://doi.org/10.1021/acs.jafc.6c07475

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