Identification of the environmental neurotoxins annonaceous acetogenins in an Annona cherimolia Mill. Alcoholic Beverage Using HPLC-ESI-LTQ-Orbitrap.

Le Ven J, Schmitz-Afonso I, Lewin G, Brunelle A, Touboul D, Champy P

Open source

DOI
10.1021/jf501174j
Published
2014 Aug 27
Container
Journal of agricultural and food chemistry
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1021/jf501174j,
  title = {Identification of the environmental neurotoxins annonaceous acetogenins in an Annona cherimolia Mill. Alcoholic Beverage Using HPLC-ESI-LTQ-Orbitrap.},
  author = {Le Ven J and Schmitz-Afonso I and Lewin G and Brunelle A and Touboul D and Champy P},
  year = {2014},
  journal = {Journal of agricultural and food chemistry},
  doi = {10.1021/jf501174j},
  url = {https://doi.org/10.1021/jf501174j}
}

RIS

TY  - JOUR
TI  - Identification of the environmental neurotoxins annonaceous acetogenins in an Annona cherimolia Mill. Alcoholic Beverage Using HPLC-ESI-LTQ-Orbitrap.
AU  - Le Ven J
AU  - Schmitz-Afonso I
AU  - Lewin G
AU  - Brunelle A
AU  - Touboul D
AU  - Champy P
PY  - 2014
JO  - Journal of agricultural and food chemistry
DO  - 10.1021/jf501174j
UR  - https://doi.org/10.1021/jf501174j
ER  - 

APA

J, L. V., I, S., G, L., A, B., D, T., & P, C. (2014). Identification of the environmental neurotoxins annonaceous acetogenins in an Annona cherimolia Mill. Alcoholic Beverage Using HPLC-ESI-LTQ-Orbitrap.. Journal of agricultural and food chemistry. https://doi.org/10.1021/jf501174j

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