Validation of quantitative fatty acid signature analysis for estimating the diet composition of free-ranging killer whales.

Remili A, Dietz R, Sonne C, Iverson SJ, Roy D, Rosing-Asvid A, Land-Miller H, Pedersen AF, McKinney MA

Open source

DOI
10.1038/s41598-022-11660-4
Published
2022 May 13
Container
Scientific reports
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1038/s41598-022-11660-4,
  title = {Validation of quantitative fatty acid signature analysis for estimating the diet composition of free-ranging killer whales.},
  author = {Remili A and Dietz R and Sonne C and Iverson SJ and Roy D and Rosing-Asvid A and Land-Miller H and Pedersen AF and McKinney MA},
  year = {2022},
  journal = {Scientific reports},
  doi = {10.1038/s41598-022-11660-4},
  url = {https://doi.org/10.1038/s41598-022-11660-4}
}

RIS

TY  - JOUR
TI  - Validation of quantitative fatty acid signature analysis for estimating the diet composition of free-ranging killer whales.
AU  - Remili A
AU  - Dietz R
AU  - Sonne C
AU  - Iverson SJ
AU  - Roy D
AU  - Rosing-Asvid A
AU  - Land-Miller H
AU  - Pedersen AF
AU  - McKinney MA
PY  - 2022
JO  - Scientific reports
DO  - 10.1038/s41598-022-11660-4
UR  - https://doi.org/10.1038/s41598-022-11660-4
ER  - 

APA

A, R., R, D., C, S., SJ, I., D, R., A, R., H, L., AF, P., & MA, M. (2022). Validation of quantitative fatty acid signature analysis for estimating the diet composition of free-ranging killer whales.. Scientific reports. https://doi.org/10.1038/s41598-022-11660-4

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