Effect of volatile compounds produced by endophytic bacteria on virulence traits of grapevine crown gall pathogen, Agrobacterium tumefaciens

Faegheh Etminani, Behrouz Harighi, Ali Akbar Mozafari

Open source

DOI: 10.1038/s41598-022-14864-w
Published: 2022-06-22
Container: Scientific Reports
Publisher: Springer Science and Business Media LLC
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1038/s41598-022-14864-w,
  title = {Effect of volatile compounds produced by endophytic bacteria on virulence traits of grapevine crown gall pathogen, Agrobacterium tumefaciens},
  author = {Faegheh Etminani and Behrouz Harighi and Ali Akbar Mozafari},
  year = {2022},
  journal = {Scientific Reports},
  doi = {10.1038/s41598-022-14864-w},
  url = {https://doi.org/10.1038/s41598-022-14864-w}
}

RIS

TY  - JOUR
TI  - Effect of volatile compounds produced by endophytic bacteria on virulence traits of grapevine crown gall pathogen, Agrobacterium tumefaciens
AU  - Faegheh Etminani
AU  - Behrouz Harighi
AU  - Ali Akbar Mozafari
PY  - 2022
JO  - Scientific Reports
DO  - 10.1038/s41598-022-14864-w
UR  - https://doi.org/10.1038/s41598-022-14864-w
ER  -

APA

Etminani, F., Harighi, B., & Mozafari, A. A. (2022). Effect of volatile compounds produced by endophytic bacteria on virulence traits of grapevine crown gall pathogen, Agrobacterium tumefaciens. Scientific Reports. https://doi.org/10.1038/s41598-022-14864-w

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crossref · retrieved 2026-11-08T07:06:28.518Z