Exogenous dopamine ameliorates chilling injury of banana fruits during cold storage.

Nazari J, Nabigol A, Rasouli M, Aghdam MS

DOI: 10.1038/s41598-024-77358-x
Published: 2024 Oct 28
Container: Scientific reports
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1038/s41598-024-77358-x,
  title = {Exogenous dopamine ameliorates chilling injury of banana fruits during cold storage.},
  author = {Nazari J and Nabigol A and Rasouli M and Aghdam MS},
  year = {2024},
  journal = {Scientific reports},
  doi = {10.1038/s41598-024-77358-x},
  url = {https://doi.org/10.1038/s41598-024-77358-x}
}

RIS

TY  - JOUR
TI  - Exogenous dopamine ameliorates chilling injury of banana fruits during cold storage.
AU  - Nazari J
AU  - Nabigol A
AU  - Rasouli M
AU  - Aghdam MS
PY  - 2024
JO  - Scientific reports
DO  - 10.1038/s41598-024-77358-x
UR  - https://doi.org/10.1038/s41598-024-77358-x
ER  -

APA

J, N., A, N., M, R., & MS, A. (2024). Exogenous dopamine ameliorates chilling injury of banana fruits during cold storage.. Scientific reports. https://doi.org/10.1038/s41598-024-77358-x

Source records

pubmed · retrieved 2026-09-27T13:39:44.796Z