Gross primary productivity analyses suggest higher ENSO-mediated impacts in lowland cacao areas compared to mountain coffee regions in Latin America.
- DOI
- 10.1038/s41598-025-27292-3
- Published
- 2025 Nov 7
- Container
- Scientific reports
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1038/s41598-025-27292-3,
title = {Gross primary productivity analyses suggest higher ENSO-mediated impacts in lowland cacao areas compared to mountain coffee regions in Latin America.},
author = {González-González A and Quesada B and Clerici N and Fernández-Manjarrés J},
year = {2025},
journal = {Scientific reports},
doi = {10.1038/s41598-025-27292-3},
url = {https://doi.org/10.1038/s41598-025-27292-3}
}RIS
TY - JOUR TI - Gross primary productivity analyses suggest higher ENSO-mediated impacts in lowland cacao areas compared to mountain coffee regions in Latin America. AU - González-González A AU - Quesada B AU - Clerici N AU - Fernández-Manjarrés J PY - 2025 JO - Scientific reports DO - 10.1038/s41598-025-27292-3 UR - https://doi.org/10.1038/s41598-025-27292-3 ER -
APA
A, G., B, Q., N, C., & J, F. (2025). Gross primary productivity analyses suggest higher ENSO-mediated impacts in lowland cacao areas compared to mountain coffee regions in Latin America.. Scientific reports. https://doi.org/10.1038/s41598-025-27292-3
Source records
- pubmed · retrieved 2026-09-26T15:18:37.864Z