Sustainable carbon quantum dots synthesized from yeast β-glucan as a promising nanomaterial for biological applications

Fatemeh Sharifi Adel, Pardis Sadat Mirseyed, Sareh Arjmand, Moones Rahmandoust, Iraj Ashrafi Tamai, Manoochehr Sadeghi

Open source

DOI
10.1038/s41598-025-28896-5
Published
2025-12-04
Container
Scientific Reports
Publisher
Springer Science and Business Media LLC
Open access
unknown

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BibTeX

@article{allodium:10.1038/s41598-025-28896-5,
  title = {Sustainable carbon quantum dots synthesized from yeast β-glucan as a promising nanomaterial for biological applications},
  author = {Fatemeh Sharifi Adel and Pardis Sadat Mirseyed and Sareh Arjmand and Moones Rahmandoust and Iraj Ashrafi Tamai and Manoochehr Sadeghi},
  year = {2025},
  journal = {Scientific Reports},
  doi = {10.1038/s41598-025-28896-5},
  url = {https://doi.org/10.1038/s41598-025-28896-5}
}

RIS

TY  - JOUR
TI  - Sustainable carbon quantum dots synthesized from yeast β-glucan as a promising nanomaterial for biological applications
AU  - Fatemeh Sharifi Adel
AU  - Pardis Sadat Mirseyed
AU  - Sareh Arjmand
AU  - Moones Rahmandoust
AU  - Iraj Ashrafi Tamai
AU  - Manoochehr Sadeghi
PY  - 2025
JO  - Scientific Reports
DO  - 10.1038/s41598-025-28896-5
UR  - https://doi.org/10.1038/s41598-025-28896-5
ER  - 

APA

Adel, F. S., Mirseyed, P. S., Arjmand, S., Rahmandoust, M., Tamai, I. A., & Sadeghi, M. (2025). Sustainable carbon quantum dots synthesized from yeast β-glucan as a promising nanomaterial for biological applications. Scientific Reports. https://doi.org/10.1038/s41598-025-28896-5

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