Green jackfruit flour ameliorates MASH and development of HCC via the AMPK and MAPK signaling pathways in experimental model systems.
- DOI
- 10.1038/s41598-025-96944-1
- Published
- 2025 Apr 9
- Container
- Scientific reports
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1038/s41598-025-96944-1,
title = {Green jackfruit flour ameliorates MASH and development of HCC via the AMPK and MAPK signaling pathways in experimental model systems.},
author = {Suresh D and Gunaseelan B and Srinivas AN and Bharadwaj A and Joseph J and Megha and Varughese T and Satish S and Suvarna D and Santhekadur PK and Chidambaram SB and Duseja A and Kumar DP},
year = {2025},
journal = {Scientific reports},
doi = {10.1038/s41598-025-96944-1},
url = {https://doi.org/10.1038/s41598-025-96944-1}
}RIS
TY - JOUR TI - Green jackfruit flour ameliorates MASH and development of HCC via the AMPK and MAPK signaling pathways in experimental model systems. AU - Suresh D AU - Gunaseelan B AU - Srinivas AN AU - Bharadwaj A AU - Joseph J AU - Megha AU - Varughese T AU - Satish S AU - Suvarna D AU - Santhekadur PK AU - Chidambaram SB AU - Duseja A AU - Kumar DP PY - 2025 JO - Scientific reports DO - 10.1038/s41598-025-96944-1 UR - https://doi.org/10.1038/s41598-025-96944-1 ER -
APA
D, S., B, G., AN, S., A, B., J, J., Megha, T, V., S, S., D, S., PK, S., SB, C., A, D., & DP, K. (2025). Green jackfruit flour ameliorates MASH and development of HCC via the AMPK and MAPK signaling pathways in experimental model systems.. Scientific reports. https://doi.org/10.1038/s41598-025-96944-1