Prioritizing neglected food species in nutritional studies using expert-knowledge and explainable AI.
- DOI
- 10.1038/s41598-026-39484-6
- Published
- 2026 Mar 2
- Container
- Scientific reports
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1038/s41598-026-39484-6,
title = {Prioritizing neglected food species in nutritional studies using expert-knowledge and explainable AI.},
author = {Jacob MCM and de Carvalho AM and Batista ÂG and de Freitas Santos Júnior A and Carioca AAF and de Morais CMM and Cazarin CBB and Tregidgo D and de Oliveira DVB and Marchioni DML and Giuntini EB and de Menezes-Neto EJ and de Oliveira Pereira F and de Farias Moura G and Bizri HRE and Bezerra IWL and de Souza Aquino J and Silva JVM and Steluti J and da Silva-Maia JK and Teixeira JA and da Silva LJG and de Oliveira Campos LZ and Oliveira MA and de Oliveira MEG and de Paula Drewinski M and Norde MM and Menolli N Jr and Lopes PFM and da Silva RRV and Alves RRN and da Silva SCG and Gomes SM and Lima SCVC and Morcatty TQ and Albuquerque UP},
year = {2026},
journal = {Scientific reports},
doi = {10.1038/s41598-026-39484-6},
url = {https://doi.org/10.1038/s41598-026-39484-6}
}RIS
TY - JOUR TI - Prioritizing neglected food species in nutritional studies using expert-knowledge and explainable AI. AU - Jacob MCM AU - de Carvalho AM AU - Batista ÂG AU - de Freitas Santos Júnior A AU - Carioca AAF AU - de Morais CMM AU - Cazarin CBB AU - Tregidgo D AU - de Oliveira DVB AU - Marchioni DML AU - Giuntini EB AU - de Menezes-Neto EJ AU - de Oliveira Pereira F AU - de Farias Moura G AU - Bizri HRE AU - Bezerra IWL AU - de Souza Aquino J AU - Silva JVM AU - Steluti J AU - da Silva-Maia JK AU - Teixeira JA AU - da Silva LJG AU - de Oliveira Campos LZ AU - Oliveira MA AU - de Oliveira MEG AU - de Paula Drewinski M AU - Norde MM AU - Menolli N Jr AU - Lopes PFM AU - da Silva RRV AU - Alves RRN AU - da Silva SCG AU - Gomes SM AU - Lima SCVC AU - Morcatty TQ AU - Albuquerque UP PY - 2026 JO - Scientific reports DO - 10.1038/s41598-026-39484-6 UR - https://doi.org/10.1038/s41598-026-39484-6 ER -
APA
MCM, J., AM, D. C., ÂG, B., A, D. F. S. J., AAF, C., CMM, D. M., CBB, C., D, T., DVB, D. O., DML, M., EB, G., EJ, D. M., F, D. O. P., G, D. F. M., HRE, B., IWL, B., J, D. S. A., JVM, S., J, S., JK, D. S., JA, T., LJG, D. S., LZ, D. O. C., MA, O., MEG, D. O., M, D. P. D., MM, N., Jr, M. N., PFM, L., RRV, D. S., RRN, A., SCG, D. S., SM, G., SCVC, L., TQ, M., & UP, A. (2026). Prioritizing neglected food species in nutritional studies using expert-knowledge and explainable AI.. Scientific reports. https://doi.org/10.1038/s41598-026-39484-6
Source records
- pubmed · retrieved 2026-11-10T20:21:26.573Z
- europe-pmc · retrieved 2026-11-10T20:21:26.588Z
- doaj · retrieved 2026-11-10T20:21:26.581Z