Green synthesis, characterization, evaluation of anticancer and antioxidant potentials of gold and copper oxide nanoparticles using jujube fruit extract.
- DOI
- 10.1038/s41598-026-42558-0
- Published
- 2026 Apr 10
- Container
- Scientific reports
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1038/s41598-026-42558-0,
title = {Green synthesis, characterization, evaluation of anticancer and antioxidant potentials of gold and copper oxide nanoparticles using jujube fruit extract.},
author = {Demir Becerekli H and Akbaş F},
year = {2026},
journal = {Scientific reports},
doi = {10.1038/s41598-026-42558-0},
url = {https://doi.org/10.1038/s41598-026-42558-0}
}RIS
TY - JOUR TI - Green synthesis, characterization, evaluation of anticancer and antioxidant potentials of gold and copper oxide nanoparticles using jujube fruit extract. AU - Demir Becerekli H AU - Akbaş F PY - 2026 JO - Scientific reports DO - 10.1038/s41598-026-42558-0 UR - https://doi.org/10.1038/s41598-026-42558-0 ER -
APA
H, D. B., & F, A. (2026). Green synthesis, characterization, evaluation of anticancer and antioxidant potentials of gold and copper oxide nanoparticles using jujube fruit extract.. Scientific reports. https://doi.org/10.1038/s41598-026-42558-0
Source records
- pubmed · retrieved 2026-09-25T23:51:09.369Z